ITALIAN HERB DIPPING BLEND

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Italian Herb Dipping Blend image

Don't eat bread alone...enjoy fresh baked bread, like Sun-Dried Tomato Provolone Bread on page xxx with this herb flecked oil. Bead Alone by Judith Hendricks tells the story of the joy one woman experiences from bread making.-

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 4 servings per batch.

Number Of Ingredients 13

2/3 cup dried basil
2/3 cup dried parsley flakes
6 tablespoons dried rosemary, crushed
2 tablespoons dried minced garlic
2 tablespoons dried marjoram
2 tablespoons dried oregano
4 teaspoons sugar
2 teaspoons salt
2 teaspoons coarsely ground pepper
1 teaspoon crushed red pepper flakes
ADDITIONAL INGREDIENTS (for each batch):
1/2 cup olive oil
Italian or French bread

Steps:

  • Combine the first 10 ingredients. Transfer to small spice jars. Store in a cool, dry place for up to 1 year. Shake before using. Yield: 16 batches (2 cups mix)., To prepare dipping blend: In a small skillet, heat 2 tablespoons seasoning mix with olive oil just until heated through. Divide among four shallow serving plates. Serve with bread.

Nutrition Facts : Calories 244 calories, Fat 27g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 76mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

Edgar Rosales
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This blend is a great way to add some extra flavor to your cooking without having to use a lot of ingredients.


geavie BTS A.R.M.Y
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I love the versatility of this blend. I can use it on grilled meats, roasted vegetables, pasta dishes, and even in my salad dressings.


Jimmy MaYBoy Gayte
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This blend is a great way to add some extra flavor to your favorite recipes.


Jackie Johnson
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I'm always looking for new ways to add flavor to my dishes and this blend definitely delivers.


Wilson Nosakhare
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This blend is a great way to experiment with new flavors in your cooking.


Vaca Pena
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I love that this blend is made with all-natural ingredients. I feel good about using it in my cooking.


Kevin Rosh
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This blend is a great way to add some Italian flair to your dishes.


Mousam Tmg
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I've used this blend on everything from chicken to pasta to vegetables and it's always delicious.


raza brohi
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This blend is a great value for the price. You get a lot of herbs for your money.


Abdulahi Ahmed
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I'm not a big fan of herbs, but I actually really liked this blend. It's not overpowering and it adds a nice subtle flavor to dishes.


Marie Alice
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This blend is a great way to add some extra flavor to your favorite recipes without having to use a lot of ingredients.


Williams James
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I love the fresh, vibrant flavor of this blend. It really brightens up any dish.


Marilyn Coello
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This blend is a lifesaver for busy weeknights. I can just sprinkle it on some chicken or fish and it's a delicious meal.


Chisom V Okoye
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I was skeptical at first, but I'm so glad I tried this blend. It's now a staple in my pantry.


Ricky Sanchez
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This blend is so easy to make and it's so versatile. I love that I can use it on so many different dishes.


Rene Sotello
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I've tried many different herb blends, but this one is by far the best. The combination of herbs is perfect and it really elevates the flavor of any dish.


qayyum tahir
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This Italian herb dipping blend is a game-changer! It adds so much flavor to my favorite dishes. I love using it on grilled chicken, roasted vegetables, and even in my salad dressings. It's a must-have in my kitchen.