A luscious combination marble cake and cheese cake with a creamy chocolate topping. It tastes like a chocolate eclair
Provided by Steve P.
Categories Dessert
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Prepare cake as directed on box and pour into greased and floured 9 x 13 pan.
- In separate bowl, combine ricotta, sugar, eggs, and vanilla; mix well.
- Spoon over unbaked cake.
- Bake cake for 1 hour.
- Cool.
- Mix instant pudding with milk; fold in whipped topping.
- Spread over cake; refrigerate.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #cuisine #preparation #occasion #pies-and-tarts #desserts #oven #european #holiday-event #romantic #cakes #italian #dietary #valentines-day #taste-mood #equipment #4-hours-or-less
You'll also love
Nn Nn
[email protected]I love how this cake looks. It's so elegant and perfect for a party.
Lewis Milley
[email protected]This cake is so easy to make, even for a beginner baker. I'll definitely be making it again.
Ajay Chaudhary
[email protected]I'm not a big fan of nuts, but I really enjoyed this cake. The walnuts added a nice crunch without being overpowering.
Zaib Hassan
[email protected]This is a great recipe for a special occasion. I made it for my husband's birthday and he loved it.
Hassan Akhtar
[email protected]This cake is so moist and fluffy! I love the way the cream cheese frosting melts in my mouth.
Safiyyah Wright
[email protected]I love the combination of flavors in this cake. The almond extract and lemon zest really make it special.
estell staten
[email protected]This was my first time making an Italian love cake and it turned out great! I followed the recipe exactly and it was perfect. I can't wait to try more of your recipes.
Vusi Mgcina
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
Juna Bhusal
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think next time I'll use less sugar in the frosting.
Selina Namisango
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this one again.
Ramirez Martinez
[email protected]This was the best Italian love cake I've ever had! The cake was light and fluffy, and the frosting was rich and creamy. I would highly recommend this recipe to anyone looking for a delicious and easy-to-make dessert.
Test Your Brain
[email protected]My family and I loved this cake! It was so moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this again.