ITALIAN SAUSAGE QUESADILLAS (OAMC)
These are super yummy Italian style quesadillas. I like to triple the recipe and have them available anytime one of my kids is craving one for lunch.
Provided by buncharunyons
Categories < 60 Mins
Time 1h
Yield 18 quesadillas
Number Of Ingredients 6
Steps:
- Brown sausage.
- Divide sausage evenly between 18 tortillas, sprinkle with Parmesan, Italian cheese, and roasted red peppers.
- Heat butter or oil on griddle, brown both sides of quesadilla.
- Quesadillas can be eaten immediately, or frozen in ziploc bag and warmed in microwave as needed.
Nutrition Facts : Calories 211.3, Fat 12.3, SaturatedFat 4.9, Cholesterol 22.8, Sodium 568.3, Carbohydrate 16.6, Fiber 1, Sugar 0.8, Protein 8.1
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Marko Pejchinoski
[email protected]These quesadillas were delicious! I would definitely recommend them.
Mohmed Hkanouna2022
[email protected]I'm not a fan of Italian sausage, but I really enjoyed these quesadillas. The flavors were great and the quesadillas were cooked perfectly.
Hem Na
[email protected]These quesadillas were a bit too greasy for my taste, but they were still good.
Syed Muzamil Naqvi
[email protected]I made these quesadillas for a party and everyone loved them. They were easy to make and very tasty.
Emmanuel Dominic
[email protected]These quesadillas were delicious! I will definitely be making them again.
Aman mukhiya
[email protected]I'm not a big fan of quesadillas, but I really enjoyed these. The Italian sausage and cheese were a great combination.
Swenna Lama
[email protected]These quesadillas were a great way to use up leftover Italian sausage. They were quick and easy to make, and they were a big hit with my family.
moleen matsinde
[email protected]I made these quesadillas with whole wheat tortillas and they were delicious! I also added some avocado and salsa, which made them even better.
FN Firoz
[email protected]The quesadillas were easy to make, but they didn't turn out as crispy as I would have liked. I think I will try frying them next time.
Sandra Ballantyne
[email protected]These quesadillas were a bit too spicy for my taste, but I still enjoyed them. I would recommend using a milder sausage if you don't like spicy food.
Dawood
[email protected]I'm not a big fan of Italian sausage, but I really enjoyed these quesadillas. The flavors were well-balanced and the quesadillas were cooked perfectly.
Unrealistic GamerBoy
[email protected]The quesadillas were easy to make and the instructions were clear. I would recommend this recipe to anyone.
Punita Sah
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them.
Rufey Wahabu
[email protected]These Italian sausage quesadillas were a hit with my family! The flavors were amazing and the quesadillas were cooked perfectly. I will definitely be making these again.