ITALIAN TACO SALAD
This is a quick and easy salad with lots of taste. Great for a chip dip also.
Provided by JOHANNIB
Categories Salad Taco Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium skillet over medium heat, cook the ground beef until evenly browned. Remove from heat, and drain.
- In a large bowl, combine the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens. Toss with Italian dressing until evenly coated, and serve.
Nutrition Facts : Calories 609.6 calories, Carbohydrate 13.6 g, Cholesterol 110.1 mg, Fat 46.8 g, Fiber 1.9 g, Protein 32.9 g, SaturatedFat 18.3 g, Sodium 1186 mg, Sugar 2.7 g
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Jeremy Watkins
w@hotmail.comThis salad is a waste of time and ingredients.
vobo ghure
g@hotmail.comI found this salad to be bland and uninspired.
Erica Leverett
el@yahoo.comThe dressing for this salad is too oily. I would recommend using less olive oil.
Jkk production
production-j1@hotmail.comThis salad is a bit too spicy for my taste. I would recommend using less chili powder.
Delmore Alvarez
alvarez@gmail.comI'm not a fan of olives, so I omitted them from the salad. It was still delicious.
Shii
shii31@yahoo.comThis salad is a great way to use up leftover taco meat.
zainab faisal
faisal-zainab68@gmail.comI love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Franklin Duarte
duarte.f88@gmail.comThis salad is perfect for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Only Entertainment
only@gmail.comI'm not a big fan of salads, but this one is an exception. It's so delicious and satisfying.
Andrés Arévalo
a@gmail.comThis salad is so fresh and flavorful. I love the combination of Italian and Mexican flavors.
King Muhammed Amir 05
0_k19@yahoo.comI made this salad for a party and it was a huge success! Everyone loved it. The dressing was especially good.
Faduma Hassan
h@gmail.comThis Italian taco salad was a hit with my family! The flavors were amazing, and it was so easy to make. I'll definitely be making this again.