ITALIAN TUNA SPREAD
The Big Book of Appetizers; please do not use water-packed tuna-the texture and flavor are not as good.
Provided by ratherbeswimmin
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Add the tuna, lemon juice, and balsamic vinegar to the bowl of a food processor; process until combined.
- Add in the cream, butter, and salt; pulse until well blended.
- Transfer to a serving bowl and keep chilled/covered until ready to serve.
- Top with the lemon slices as a garnish.
- Serve cold with crackers or baguette slices.
Nutrition Facts : Calories 218.2, Fat 12.9, SaturatedFat 4.7, Cholesterol 45.5, Sodium 501.1, Carbohydrate 0.6, Fiber 0.1, Sugar 0.1, Protein 23.8
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Sepolo Malebese
s_malebese22@gmail.comI'm not a big fan of tuna salad, but this recipe is delicious. It's so creamy and flavorful.
M Sadiq
m.s10@aol.comThis tuna spread is a great way to get your kids to eat fish. My kids love it!
Gaming Rk yasin ff
gff74@gmail.comI love the addition of celery and onion in this tuna spread. It gives it a nice crunch and flavor.
Ayush Thapa
ayush-t20@yahoo.comThis tuna spread is the perfect summer appetizer. It's light and refreshing, and it's always a crowd-pleaser.
Hashan Dhananjaya
hashan-dhananjaya8@hotmail.co.ukI made this tuna spread for a potluck and it was a huge success. Everyone loved it!
Lozan Faraidun
faraidun@yahoo.comThis tuna spread is a great way to use up leftover tuna. I also like to add a bit of chopped hard-boiled eggs and diced pickles.
Bh network
n81@hotmail.comI love this tuna spread! It's so easy to make and it's always a hit at parties.
jezzie
jezzie52@hotmail.comCan I use canned tuna in water or do I need to use tuna in oil?
Lesedi Sbongile
s-lesedi@yahoo.comI don't have any mayonnaise. Can I use Greek yogurt instead?
Saeed Kurdi
kurdi.saeed13@yahoo.comI'm allergic to celery. Can I leave it out of this recipe?
ALIGANYIRA MASTERSON
a-masterson90@hotmail.comThis tuna spread is a great way to get your kids to eat fish. My kids love it!
Parvez Mosharraf
m_parvez@hotmail.comI made this tuna spread for a picnic and it was perfect. It's easy to transport and it holds up well in the heat.
Wifi Mobile
m.wifi@yahoo.comThis tuna spread is a great way to use up leftover tuna. It's also a very affordable dish to make.
Alex Mafia
m-a12@gmail.comI'm not a big fan of tuna salad, but this recipe changed my mind. It's so delicious and flavorful. I love the combination of tuna, mayonnaise, celery, and onion.
Tadiwa Magara
tadiwam@hotmail.comThis is my go-to recipe for tuna salad. I love the addition of celery and onion, which gives it a nice crunch and flavor. I also like to add a bit of Dijon mustard for a little extra tang.
Samiksha Shah
shah@gmail.comI made this tuna spread for a party and it was a huge hit! Everyone loved it. It's so creamy and flavorful.
Beautifull GB
gb.b81@yahoo.comThis Italian tuna spread is a delicious and easy-to-make appetizer or snack. I love the combination of tuna, mayonnaise, celery, and onion. It's also very versatile - you can add other ingredients like chopped hard-boiled eggs, diced pickles, or even