ITALIAN WHITE BEAN, PANCETTA, AND TORTELLINI SOUP
Steps:
- In a large, heavy soup pot, heat the olive oil over medium-high heat. Add the pancetta, shallots, carrot, and garlic and cook until the pancetta is crisp, about 5 minutes, stirring occasionally. Add the beans, Swiss chard, and broth.
- Bring the soup to a boil over medium-high heat, then reduce the heat to a simmer. Add the tortellini and cook 5 minutes for fresh, 8 minutes for frozen, or until just tender. Season with pepper and serve.
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[email protected]This soup is a big thumbs down from me.
Talha 7
[email protected]I'm sorry, but this soup is just not good.
Zmaryalai Zaland
[email protected]This soup is terrible. Don't waste your time making it.
Mongoll Milon
[email protected]I would not recommend this recipe to anyone.
Khan Thanveer
[email protected]This soup is a waste of time. It's bland and flavorless.
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[email protected]I was disappointed with this soup. The flavors didn't come together and it was just okay.
Caitlyn Grant
[email protected]I followed the recipe exactly and the soup turned out too salty. I think it would be better to use less salt.
Dibakor Das
[email protected]This soup is a little bland for my taste. I added some extra salt and pepper and it was much better.
Bara Bahaj
[email protected]I used dried tortellini instead of fresh tortellini. It worked just fine.
Michael Scott
[email protected]I'm not a fan of pancetta, so I used bacon instead. It turned out just as good.
Egbe Chinoso
[email protected]This soup is simply delicious. The flavors are well-balanced and the texture is perfect.
Arike Adebari
[email protected]I've made this soup several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Eldey Alexandra
[email protected]This soup is so comforting and satisfying. It's the perfect soup for a lazy Sunday afternoon.
han mohd
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
Godfrey Masiti
[email protected]I added some chopped kale to this soup and it was even better. It's a great way to get your daily dose of greens.
Ashraf Ji
[email protected]I'm not a big fan of white beans, but this soup changed my mind. The beans were creamy and delicious.
Javeeed Khan
[email protected]This soup is easy to make and packed with flavor. I especially loved the crispy pancetta.
Trevon Moore
[email protected]I made this soup for my family and they loved it! Even my picky kids ate it up. It's a great soup for a cold winter day.
Kabita Dewan nise
[email protected]This soup was absolutely delicious! The combination of white beans, pancetta, and tortellini was perfect. I followed the recipe exactly and it turned out great.