JALAPENO CHICKEN WRAPS
I've been playing around with this recipe from Taste of Home Back Yard Grilling and think I've got it right for our taste. This is so good, it can be a meal in itself. It's a little heat intense, but we like it that way. We loved the combination of spices. Hope you try it.
Provided by Nimz_
Categories Poultry
Time 50m
Yield 2 1/2 dozen
Number Of Ingredients 10
Steps:
- Cut chicken into 2 in strips that will fit the size of your pepper. (The size of the chicken strips will depend on how large your peppers are, so use your judgment. Even if they are bigger than the pepper, just tuck in what ever overlaps and it works fine).
- In a large resealable plastic bag, combine the garlic powder,onion powder, pepper, seasoned salt and paprika.
- Add Chicken and shake to coat.
- Place a chicken and onion strip in each jalapeno half. (If you don't like your onion a little crispy, saute in 1 tbl of butter for 2-3 minutes to soften).
- Wrap each pepper with a slice or two of the shaved smoked ham, enough to cover the entire pepper and place on baking sheet. You will need toothpicks if you use bacon or the prosciutto.
- Preheat oven to 350 degrees.
- Bake peppers for 20-25 minutes or until the ham is slightly browned and chicken juice runs clear.
- You can also grill these:.
- Spray your grill with Pam.
- Grill peppers uncovered, over indiredct medium heat for 20-25 minutes or until chicken juices run clear and ham is slightly brown.
- Serve with blue cheese or ranch dressing.
- For a variety, try sprinkling some Italian Bread Crumbs on top before adding the ham It adds to the flavor.
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taha kourdorli
[email protected]I love these wraps! They're so flavorful and satisfying. I always feel good after eating one.
O'mar Bennett
[email protected]These wraps are so good! I've made them for parties and potlucks and they're always a hit. They're also really easy to make, which is a bonus.
X N O Y O N
[email protected]I've made these wraps several times now and they're always a hit. I love the combination of flavors and the fact that they're so easy to make.
believe muntwabu
[email protected]These wraps were really good! I made them for my family and they all loved them. The only thing I would change is to add a little more cheese.
Lisa Jayne
[email protected]These wraps were a bit too spicy for me, but my husband loved them. I'll definitely be making them again, but I'll use less jalapeño next time.
janet kemunto
[email protected]These wraps are so easy to make and they're always a crowd-pleaser. I highly recommend them!
belinda ramalatso
[email protected]I love the fact that these wraps are so customizable. You can add or remove ingredients to suit your own taste.
Musba GT
[email protected]These wraps are a great way to use up leftover chicken. They're also a great way to get your kids to eat their vegetables.
Rawle Booker
[email protected]I've been making these wraps for years and they're still one of my favorites. They're so versatile and can be made with any type of protein or vegetables.
Bader wazzan Gamer
[email protected]These wraps are the perfect meal for a busy weeknight. They're quick and easy to make, and they're always a hit with my family.
Steven Innit
[email protected]I love these wraps! They're so flavorful and satisfying. I always feel good after eating one.
Rajon Love
[email protected]These wraps are so good! I've made them for parties and potlucks and they're always a hit. They're also really easy to make, which is a bonus.
Maher Saba
[email protected]I've made these wraps several times now and they're always a favorite. I love the combination of flavors and the fact that they're so easy to make.
Addison Skye
[email protected]I made these wraps for my family and they were a hit! Everyone loved them. The recipe was easy to follow and the wraps turned out great.
Aaliyah Scott
[email protected]These wraps were delicious! The chicken was cooked perfectly and the flavors were amazing. I will definitely be making these again.