JALAPENO SPINACH DIP
I found this recipe on the Taste of Home website and its very nice, although i do like to sprinkle some extra cheese on top and put it under the grill for a few minutes after it has cooked.
Provided by lynne cox
Categories Other Snacks
Time 2h15m
Number Of Ingredients 10
Steps:
- 1. In a 1-1/2-qt. slow cooker, combine all the ingredients. Cover and cook on low for 2-3 hours or until heated through. Serve with chips. Yield: 16 servings
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Darwin James
[email protected]I love that this dip is made with fresh ingredients. It makes it so much more flavorful.
Babu Ali
[email protected]This dip is the perfect appetizer for any party. It's easy to make and everyone loves it.
Kibuuka Eddie
[email protected]I'm not usually a fan of spinach dip, but this one is amazing. It's so creamy and flavorful.
T-Bone NA
[email protected]This dip is a game-changer. It's so much better than the store-bought stuff.
Eamin Sheikh
[email protected]This dip is so creamy and flavorful. I can't believe it's made with healthy ingredients.
Therica Carter
[email protected]This dip is the perfect party food. It's easy to make and everyone loves it.
The Wizard
[email protected]I love that this dip is made with fresh spinach. It gives it a really nice flavor.
Ismail Bhandara
[email protected]This dip is so good, I could eat it every day.
malachi jacobs
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party.
Zohra Khan
[email protected]This dip is delicious! The jalapenos give it a nice kick.
Joan Casey
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
nightwing foxwolf 2
[email protected]I made this dip for a potluck and it was a total showstopper. Everyone raved about it.
Soana Taifane
[email protected]This is the best spinach dip I've ever had. It's so creamy and flavorful.
M Shakeel
[email protected]This dip was a huge hit at my party! Everyone loved it, and it was gone in no time. I will definitely be making this again.