Make and share this Jalapeno tortilla wraps recipe from Food.com.
Provided by papergoddess
Categories < 15 Mins
Time 15m
Yield 30 pieces
Number Of Ingredients 4
Steps:
- combine jalapenos and liquid with softened cream cheese.
- Blend with hand mixer.
- Spread on flour tortillas and roll up.
- Refrigerate for a few hours, then cut into 1 1/2 inch pieces.
- I put a dish of salsa in the center of the plate for dipping.
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Jimmy Booger
[email protected]These wraps were delicious! I made them for a party and they were a huge hit. Everyone loved them.
It's Romi
[email protected]I tried to make these wraps but they didn't turn out well. The tortillas were too thick and the filling was too bland.
Mitun Baishnab
[email protected]These wraps were a bit too spicy for me, but my husband loved them. He said they were the best wraps he's ever had.
Hassan Sheikh
[email protected]I love these wraps! They are so flavorful and easy to make. I've made them several times now and they are always a hit.
Rateytv
[email protected]These wraps were amazing! I made them for my family and they were a hit. The flavors were perfect and the wraps were so easy to make. I will definitely be making these again.