JAMAICAN CORNMEAL PUDDING

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Jamaican Cornmeal Pudding image

Make and share this Jamaican Cornmeal Pudding recipe from Food.com.

Provided by Debbie R.

Categories     Dessert

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 13

3 cups yellow cornmeal
3/4 cup all-purpose flour
2 1/4 cups brown sugar
5 cups thick coconut milk
1/2 teaspoon mixed spice
1 1/2 teaspoons salt
1 1/2 teaspoons grated nutmeg
1/2 cup raisins
1/2 cup shredded coconut
1/2 cup strong coconut milk
4 tablespoons granulated sugar (heaping)
1 dash cinnamon
1 dash vanilla

Steps:

  • Sift together flour and cornmeal.
  • Blend together sugar, salt, nutmeg, mixed spice and coconut milk. Add to the cornmeal mixture, stirring until there are no lumps. Pour into a greased pan.
  • Coat raisins with a little flour and sprinkle into mixture. Sprinkle shredded coconut on top. Dot generously with butter or margarine. Bake in a moderately-hot oven 350F for 15 minutes or until set.
  • Combine all ingredients for the custard, and pour it on top of the cornmeal pudding. Bake for another 30 to 45 minutesr or until set. Cool and serve.

Munir Rana
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This pudding was a bit too sweet for my taste. I would recommend reducing the amount of sugar by half.


Md Sayed
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I made this pudding for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Kamal Foudar
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This was my first time making cornmeal pudding and it was a success! The pudding was creamy and had a great corn flavor. I will definitely be making this again.


Ser2Ser TU
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I made this pudding for my family and they all loved it! The cornmeal gave it a nice texture and the sweetness was perfect. I will definitely be making this again.


Martha I. SEREMA
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This pudding was really easy to make and it turned out great! I will definitely be making this again.


Maurice Onyema
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I found this pudding to be a bit dry. I would recommend adding more milk or water to the batter.


Marjina Sikder
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This pudding was a bit too sweet for my taste. I would recommend reducing the amount of sugar by half.


Abreham Megersa
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I made this pudding for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


md Sagir
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This was my first time making cornmeal pudding and it was a success! The pudding was creamy and had a great corn flavor. I will definitely be making this again.


Mpho Dipatane
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I've made this recipe several times and it always turns out great! It's a really easy recipe to follow and the pudding is always moist and flavorful.


Bilal khan Bilal Khan
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This pudding was absolutely delicious! I made it for my family and they all loved it. The cornmeal gave it a nice texture and the sweetness was perfect. I will definitely be making this again.


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