JAMAICAN STYLE CHICKEN
One of the local TV stations has a recipe contest, once a year. I made this up & entered it last year...I won 1st place for the week for Poultry. Our youngest Son LOVES it & I've gotten many other compliments on it...hope you enjoy it, too!!!
Provided by Ackman
Categories Chicken
Time 5h30m
Yield 6 pieces, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients, except the chicken in a bowl (food processor works best).
- Mix well, until smooth.
- Place chicken pieces in zip-lock bag.
- Pour sauce mixture over chicken & close the bag.
- Lay flat on a plate or whatever you have.
- Refridgerate for AT LEAST 4hours -- overnight is preferred, for best flavor.
- Turn bag over, every couple hours if possible.
- Preheat oven to 350°.
- Lightly coat a 9 X 13 pan with cooking spray.
- Place chicken in a single layer in the pan.
- Pour remaining sauce over all.
- Bake, uncovered, 1 to 1½ hours.
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Samuel Harry
[email protected]I'm not a big fan of Jamaican food, but I decided to give this recipe a try and I was pleasantly surprised. The chicken was flavorful and the sauce was tangy and sweet. I served it with rice and peas and it was a delicious meal. I would definitely ma
Ruby Robi
[email protected]This recipe is a must-try! The chicken is so flavorful and the sauce is amazing. I love that it's a one-pot meal, so it's easy to clean up. I usually serve it with rice and peas, but it's also great with pasta or roasted vegetables.
Ranjan Baba
[email protected]I've been making this recipe for years and it's always a hit. The chicken is always moist and juicy, and the sauce is perfect. I love that it's a one-pot meal, so it's easy to clean up. I usually serve it with rice and peas, but it's also great with
Ultimate Stars Music
[email protected]I love this recipe! It's so easy to make and the chicken is always so flavorful. I usually serve it with rice and peas, but it's also great with roasted vegetables or even just a salad.
Ravi Dahit
[email protected]This was my first time making Jamaican chicken and it turned out great! The recipe was easy to follow and the chicken was delicious. I'll definitely be making this again.
Naveedmansab
[email protected]I tried this recipe for a party I was hosting and it was a huge success! Everyone loved the chicken and I got so many compliments. It's definitely a recipe I'll be making again.
Colin Farrington
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always moist and juicy, and the sauce is flavorful and delicious. I love that it's a one-pot meal, so it's easy to clean up. I usually serve it with rice and pe
Muhammed Mariam
[email protected]I'm not a big fan of Jamaican food, but I decided to give this recipe a try and I was pleasantly surprised. The chicken was flavorful and the sauce was tangy and sweet. I served it with rice and peas and it was a delicious meal. I would definitely ma
Hero Divl
[email protected]This is my go-to recipe for Jamaican chicken. It's so easy to make and always turns out great. The chicken is always moist and flavorful, and the sauce is perfect. I love that I can adjust the spice level to my liking. I usually serve it with rice an
Mary Atieno
[email protected]Absolutely delicious! I followed the recipe exactly and it turned out perfect. The chicken was juicy and flavorful, and the sauce was amazing. I served it with rice and peas, and it was a hit with my family. 10/10, will definitely make it again!