JICAMA-ORANGE SALAD
Provided by Food Network Kitchen
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Peel and segment the oranges with a paring knife (see page 52). Squeeze the empty membranes over a large bowl to release the juices.
- Whisk the chili powder, salt and pepper to taste, the olive oil and lime juice into the orange juice. Toss in the orange segments and jicama. Before serving, add the scallions, cilantro and pomegranate seeds.
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spidermark790 0
[email protected]This salad is a great way to use up leftover jicama. It's also a healthy and refreshing side dish. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highly recommend this recipe!
Lwandle ntando Mkuwa
[email protected]This salad is a great way to use up leftover jicama. It's also a healthy and refreshing side dish. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highly recommend this recipe!
Sahed Rafin
[email protected]This salad is a great way to use up leftover jicama. It's also a healthy and refreshing side dish. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highly recommend this recipe!
Caitlyn Hutton
[email protected]This salad is a great way to use up leftover jicama. It's also a healthy and refreshing side dish. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highly recommend this recipe!
Wendy Munyasi
[email protected]This salad is a great way to use up leftover jicama. It's also a healthy and refreshing side dish. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highly recommend this recipe!
Katy Carrick
[email protected]I love this salad! It's so easy to make and always a hit with my family and friends. The jicama gives it a nice crunch, and the oranges and avocado add a refreshing sweetness. The dressing is also delicious and adds a nice tang to the salad. I highly
SHAHID WAQAR
[email protected]This salad is a great way to use up leftover jicama. It's also a healthy and refreshing side dish. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highly recommend this recipe!
Sphelele Zwane
[email protected]I love this salad! It's so easy to make and always a hit with my family and friends. The jicama gives it a nice crunch, and the oranges and avocado add a refreshing sweetness. The dressing is also delicious and adds a nice tang to the salad. I highly
Ola Joey
[email protected]This jicama-orange salad is a delightful combination of sweet, tangy, and creamy flavors. The jicama adds a nice crunch, while the oranges and avocado provide a refreshing sweetness. The dressing is also very tasty and light. I highly recommend this
quinn Coco
[email protected]This salad is a great way to use up leftover jicama. It's also a healthy and refreshing side dish. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highly recommend this recipe!
fun business
[email protected]This salad is a great way to use up leftover jicama. It's also a healthy and refreshing side dish. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highly recommend this recipe!
Christalyn Star
[email protected]I love this salad! It's so easy to make and always a hit with my family and friends. The jicama gives it a nice crunch, and the oranges and avocado add a refreshing sweetness. The dressing is also delicious and adds a nice tang to the salad. I highly
stanley okeyson
[email protected]This salad is so refreshing and delicious! The flavors of the jicama, oranges, and avocado complement each other perfectly. The dressing is also very tasty and light. I will definitely be making this salad again!
Ikram Ali
[email protected]I love this salad! It's so easy to make and always a hit with my family and friends. The jicama gives it a nice crunch, and the oranges and avocado add a refreshing sweetness. The dressing is also delicious and adds a nice tang to the salad. I highly
Tamara Gray
[email protected]This salad is a delightful balance of flavors. The sweetness of the oranges, the crunch of the jicama, and the creaminess of the avocado come together perfectly. The dressing is light and tangy, and it doesn't overpower the other ingredients. I highl
Pubudu Dilshara
[email protected]I was skeptical about this salad at first, but I'm so glad I tried it! The jicama is surprisingly delicious, and the oranges and avocado pair perfectly with it. The dressing is also very tasty. I will definitely be making this again.
MS Mominur
[email protected]This jicama-orange salad is a breath of fresh air! The combination of flavors and textures is incredible. The jicama is crisp and refreshing, the oranges are juicy and sweet, and the avocado adds a creamy richness. The dressing is light and tangy, pe
Sammie Raye
[email protected]Absolutely love this salad! So refreshing and delicious. The dressing is simple but packs a punch of flavor. The jicama adds a nice crunch, and the oranges and avocado provide a sweet and creamy contrast. I'll definitely be making this again!
NAIM KHAN
[email protected]This salad is bursting with vibrant flavors and textures! The combination of sweet jicama, tangy oranges, and creamy avocado is simply delightful. I added a sprinkle of chili powder for a bit of heat, and it perfectly balanced the sweetness of the fr