JIMMBO'S GARLIC KNOTS
These knots are such a hit. Your guests will keep asking for more of Jimmbo's Garlic Knots!
Provided by Jimmbo
Categories Appetizers and Snacks Garlic Bread Recipes
Time 22m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Roll out pizza dough to form a 10x16 inch sheet of dough. Cut the sheet into 3/4 inch parallel strips. Then cut these strips in half making about 24 pieces. Tie each strip into a knot and place these knotted strips of dough close together in a greased pan.
- Bake in preheated oven until golden brown. Remove the knots from the oven, place them in a big bowl. While the knots are still hot, drizzle them with olive oil. Sprinkle with garlic, cheese, parsley, red pepper and salt. Toss well and serve.
Nutrition Facts : Calories 65.4 calories, Carbohydrate 6.4 g, Cholesterol 0.9 mg, Fat 3.7 g, Fiber 0.2 g, Protein 1.6 g, SaturatedFat 0.6 g, Sodium 191.3 mg, Sugar 0.7 g
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Nomi Rao
[email protected]I'm not a huge fan of garlic, but these knots were surprisingly good. The dough was really soft and the garlic butter was flavorful without being overpowering.
Hassan Fathia
[email protected]These garlic knots were a bit too greasy for my taste. I think I'll try a different recipe next time.
ETHEL JACKSON
[email protected]I followed the recipe exactly and my garlic knots turned out perfect! They were so delicious and everyone at my party loved them.
Prince Koushik
[email protected]These are the best garlic knots I've ever had! The dough is so soft and fluffy and the garlic butter is amazing. I'll definitely be making these again.
Asad Batth
[email protected]These garlic knots were a little bland for my taste. I think I'll add more garlic next time.
Buxton United
[email protected]I've been making these garlic knots for years and they're always a crowd-pleaser. They're so easy to make and they always come out perfect.
William Lisbourne
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Tasnim Sadiya
[email protected]Meh. They were okay, but not as good as I was hoping.
md shahinvai
[email protected]I was really disappointed with these garlic knots. The dough was too dry and the knots were hard. I followed the recipe exactly, so I'm not sure what went wrong.
NK Tube2
[email protected]These were really easy to make and turned out great! My husband and kids loved them.
Akili
[email protected]Delicious! I added a bit of extra garlic butter and it was perfect. Will definitely make again.
Sanjuj ee
[email protected]I've tried a lot of garlic knot recipes, but this one is by far the best. The dough was so easy to work with and the knots turned out so soft and fluffy. Highly recommend!
Skjs Nzndn
[email protected]These garlic knots were an absolute hit with my family! They came out perfectly golden brown and had the most amazing garlicky flavor. I'll definitely be making them again soon.