JOHNNY MARZETTI CASSEROLE
Steps:
- 1. Preheat oven to 350*. 2. Bring large pot of lightly salted water to boil. Add pasta & cook until just al dente, 6-8 minutes; drain. Run cold water over the pasta to stop pasta from cooking further. Set aside. 3. Meanwhile, cook the ground beef and sausage until completely browned and crumbled, 7-10 minutes. Mix in the onion, celery, garlic, and pepper; continue to cook and stir another 5 minutes. Season with salt and pepper. Remove from heat and stir in tomatoes and tomato sauce. Allow to cool five minutes. 4. Lightly grease a large casserole dish. Spread the pasta over the bottom of the dish. Sprinkle the Italian cheese blend over the pasta. Pour the meat mixture over the pasta and cheese. Cover dish with heavy aluminum foil. Bake in preheated oven for 45 minutes; remove foil and sprinkle Cheddar cheese evenly over the casserole. Continue baking until Cheddar cheese has melted, about 5 minutes. Rest for 10 minutes before serving,
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Santino Aloisio
[email protected]This casserole is delicious and easy to make. It's a great meal for a busy weeknight.
Shannon Bianchi
[email protected]This casserole is a great way to use up leftover spaghetti. It's also a great dish to take to a potluck.
Jill Francis
[email protected]I followed the recipe exactly and it turned out perfect! This is a great recipe for a beginner cook.
Nour Nour
[email protected]This casserole was a bit too cheesy for my taste. I would use less cheese next time.
kenny mosh
[email protected]I'm not a big fan of casseroles, but this one was surprisingly good. I would definitely make it again.
padama vishwakarma
[email protected]This casserole is perfect for a cold winter night. It's so warm and comforting.
Lucy Whittaker
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it.
Anita Mayo
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it!
Miyah Hammonds
[email protected]I've never made a casserole before, but this recipe was so easy to follow. It turned out great and my family loved it!
mdsukkur ali
[email protected]This casserole was a bit bland for my taste. I would add more spices next time.
Sajid Ali Chaudhary
[email protected]I made this casserole for my family and they loved it! The flavors were perfect and it was so easy to make.
zjss jshsh
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
Andrew Roberts
[email protected]I've made this casserole several times and it's always a crowd-pleaser. The combination of cheese, pasta, and vegetables is perfect.
A K SOMRAT
[email protected]This casserole is delicious! The flavors are amazing and it's so easy to make.
Dorcas Makiese
[email protected]This is now my family's favorite casserole! It's so easy to make and always a hit. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out the fridge.