JUJUBE MUFFINS
Steps:
- 1. Topping: In a small bowl toss together brown sugar, flour, butter and cinnamon until crumbly. Mix in oats, set aside. 2. Muffins: In a large bowl whisk together brown sugar, oil, egg and vanilla until smooth. 3. In a separate bowl, sift together flour, soda and salt. 4. Stir oil mixture into flour mixture alternately with Greek yogurt. Fold in apples, mixing just until combined. 5. Spoon into greased muffin cups filling ¾ full. Sprinkle topping over evenly. 6. Bake at 350 degrees for 25-30 minutes or until golden brown and tops spring back. For MINI MUFFINS, bake for only 13 minutes.
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Roni Theeng
[email protected]Overall, I'm really happy with this recipe. The muffins are delicious and they're a fun and easy way to use up leftover jujubes.
Robert Bonneville
[email protected]These muffins are a bit time-consuming to make, but they're worth the effort.
Kanna Kanna
[email protected]I had some trouble finding jujubes, but I was able to find them at an Asian grocery store.
Asim Hussain
[email protected]These muffins are a bit too sweet for my taste, but I think they would be perfect for kids.
Bipu Op
[email protected]I'm definitely going to be making these muffins again. They're so easy to make and they're always a crowd-pleaser.
Mashal Khan
[email protected]These muffins are the perfect grab-and-go breakfast or snack.
Ashish Cheetri
[email protected]I made these muffins for a party and they were a hit! Everyone loved them.
Rupom Khan
[email protected]These muffins are a great way to get kids to eat jujubes.
Besties
[email protected]I'm not a big fan of jujubes, but I actually liked these muffins. The jujube flavor is subtle and not overpowering.
spiritual Barbi3
[email protected]The jujubes add a nice sweetness to these muffins.
lauren frost
[email protected]These muffins are so moist and fluffy. I could eat them every day!
panjabi songs
[email protected]I love the combination of jujubes and cinnamon in these muffins. It's a perfect fall flavor.
Sheikh Ehtisham
[email protected]These muffins are a great way to use up leftover jujubes. They're also a fun and easy snack to make with kids.
Doris Nyarko
[email protected]I was skeptical about using jujubes in muffins, but I'm so glad I tried this recipe. The jujubes add a unique flavor and texture that I really enjoyed.
Cynthia LeJeune
[email protected]These muffins are amazing! They're so moist and fluffy, and the jujubes add a delicious sweetness and chewiness. I'll definitely be making these again.