JULIENNE SALAD WITH SPRING DRESSING
Steps:
- Start by Julienning your vegetables into thin match sticks. and place in bowl. Be sure to have an extra sharp knife and take your time while slicing. Dressing: In a mixing bowl add the zest and juice of one lemon (zest first!), 4 tbsp of Red Onion or shallots finely diced, 3 Tbsp of red wine vinegar, 1-2 Tbsp of honey, 2 teaspoons of salt, 1 or pepper and 1 tsp of oregano. Slowly drizzle about an eighth of a cup of olive oil while whisking. Whisk for two minutes, then add in another 1/8th c of Olive oil. Dress the salad with less than half of what you made, you don't need much. Store the rest in fridge, can be used for marinades as well!
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Justin Talley
[email protected]This salad is a great way to use up leftover chicken or tofu. Just add it to the salad and you have a complete meal.
EliseoTheYoutuber
[email protected]I love the way the dressing coats the vegetables in this salad. It's so flavorful and delicious.
Vanessa Bennett
[email protected]This salad is a great make-ahead salad. You can make it a day or two ahead of time and it will still be delicious.
Noniy Hughes
[email protected]I love the bright and cheerful colors of this salad. It's a great way to add some color to your plate.
Alan Arshad
[email protected]This salad is a great way to get your daily dose of veggies. It's packed with fresh, colorful vegetables that are tossed in a light and flavorful dressing.
Mostafa Zeitoun
[email protected]I love that this salad is so versatile. I can add or remove ingredients depending on what I have on hand. It's a great way to clean out my fridge.
William Keewatin
[email protected]This salad is so easy to make and it's always a hit with my family. The kids love the sweet and tangy dressing.
Md Shajid
[email protected]I made this salad for a potluck and it was a big hit. Everyone asked for the recipe. It's a great salad for any occasion.
Victor Ordon
[email protected]This salad is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this salad is a great way to use them up.
Terrence Tarwireyi
[email protected]I'm not a big fan of mayonnaise-based dressings, but this one is an exception. It's light and flavorful, and it doesn't overpower the vegetables.
Kiwewesi Ziyadi
[email protected]This is my new favorite salad! It's so refreshing and delicious. I love the combination of sweet and savory flavors. The dressing is also really good.
RA Kumar
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it! The dressing is so flavorful and the vegetables are so fresh and crisp.
Asad Amanat
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's a great way to get your daily dose of veggies.
The Vanity Clan
[email protected]I'm not usually a fan of salads, but this one is an exception. The combination of flavors and textures is amazing. I love the crunch of the julienned vegetables and the creamy dressing.
Liam Killian
[email protected]This salad was a hit at my last dinner party! The flavors were so fresh and light, and the dressing was the perfect complement to the crisp vegetables. I will definitely be making this again.