JULIE'S BACON-WRAPPED TURKEY MEATBALLS
Kids love this recipe and request it often. Is great for an appetizer or a main dish, in the oven or on the grill. Serve with barbecue sauce for dipping or they are delicious by themselves.
Provided by Jewelz
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly spray a rimmed baking sheet with cooking spray.
- Cut each slice of bacon in half, crosswise.
- Mix together turkey, bread crumbs, egg, Worcestershire sauce, garlic powder, onion powder, pepper, and salt in a large bowl. Form mixture into 1-inch meatballs and wrap each meatball with bacon. Place on the prepared baking sheet making sure the bacon ends are tucked under the bottom of the meatballs.
- Cook in the preheated oven until meatballs are golden brown, about 20 minutes. Switch the oven to broil, and broil on high until bacon is browned, 3 to 5 minutes.
Nutrition Facts : Calories 446.4 calories, Carbohydrate 12.4 g, Cholesterol 165.5 mg, Fat 26 g, Fiber 0.8 g, Protein 39.6 g, SaturatedFat 7.8 g, Sodium 1371.7 mg, Sugar 1.7 g
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Md Yeasin Islam
[email protected]These meatballs were a bit too salty for my taste. I think I'll try using less bacon next time.
Gabriel Folabo
[email protected]I made these meatballs for my family and they all loved them. They were so easy to make and they tasted amazing.
Happy salawu
[email protected]These meatballs were delicious! The bacon added a nice crispy crust and the turkey was moist and flavorful. I will definitely be making these again.
Shaun Cele
[email protected]These meatballs were a bit too dry for my liking. I think I'll try adding some more liquid next time.
Rdx Abir
[email protected]I'm not a big fan of turkey, but these meatballs were surprisingly good. The bacon really helped to add flavor and moisture.
Muwanguzi Joseph
[email protected]These meatballs were easy to make and tasted great! I will definitely be making them again.
Cordearo Moss
[email protected]I've been making these meatballs for years and they're always a favorite. They're perfect for parties or weeknight dinners.
shadrack sinkamba
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
Lacey gacha life
[email protected]These meatballs were a bit bland for my taste. I think I'll try adding some more herbs and spices next time.
AbuBakar Goraya
[email protected]I've tried many different turkey meatball recipes, but this one is by far the best. The bacon adds a wonderful flavor and the meatballs are so moist and tender.
Sova Gautam
[email protected]These were delicious! I made them for my family and they all loved them. The bacon-wrapped turkey is a great idea.
Sumbal Murad
[email protected]These meatballs were a bit dry for my taste, but the flavor was still good. I think I'll try adding some more moisture next time, maybe with some grated zucchini or bread crumbs.
Ff Dff
[email protected]I've made these meatballs several times now and they always turn out perfectly. They're moist and flavorful, and the bacon adds a nice crispy crust.
Sultan Qureshi
[email protected]These bacon-wrapped turkey meatballs were a hit at my last party! They were so easy to make and everyone loved them.