KALE, SPINACH, AND CANNELLINNI BEAN SOUP
Make and share this Kale, Spinach, and Cannellinni Bean Soup recipe from Food.com.
Provided by Adina S.
Categories < 60 Mins
Time 40m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Sauté onions, carrots, and celery in olive oil for 5-10 minutes until slightly tender.
- add kale and spinach and cool until wilted.
- Add everything else and bring to a boil, stirring occasionally.
- turn heat to low and summer for 15-30 minutes or until all veggies are fully cooked.
Nutrition Facts : Calories 159, Fat 2.9, SaturatedFat 0.5, Sodium 362.4, Carbohydrate 27.1, Fiber 8.7, Sugar 6.5, Protein 8.3
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Shepo Moh
[email protected]This soup is a great way to use up leftover vegetables. I always have kale and spinach in my fridge, so this soup is a lifesaver.
Atika Islam
[email protected]I love the combination of kale, spinach, and cannellini beans in this soup. It's a delicious and healthy meal.
Mapule Moloko
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Azan Hp
[email protected]I'm not a vegetarian, but I love this soup. It's a great way to get your vegetables in.
Vincent Audelo
[email protected]This soup is so easy to make and it's so delicious. I've already made it twice this month!
monowar islam
[email protected]I made this soup in my slow cooker and it turned out great! It's a great way to have a hot and healthy meal ready when you get home from work.
melinda goodiel
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
SACHIN KUMAR
[email protected]I'm not a big fan of cannellini beans, but I loved this soup. The beans are cooked perfectly and they add a nice texture.
Aniq Sheikh
[email protected]This soup is so flavorful and healthy. I love that it's packed with vegetables.
Sargand Mohmand
[email protected]I added a few extra cloves of garlic to this soup and it was delicious! I also served it with a side of crusty bread.
sabbir dk
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover kale and spinach.
Malik naheed Malik naheed
[email protected]I'm not a huge fan of kale, but this soup changed my mind. The kale is cooked perfectly and it's not at all bitter.
shumila mushtaq
[email protected]I made this soup for dinner last night and it was a hit! My family loved the hearty flavor and the fact that it was so easy to make.
Lauren O'Neill
[email protected]This soup is a delicious and healthy way to warm up on a cold day. The kale, spinach, and cannellini beans are packed with nutrients, and the soup is flavorful and satisfying.