KATIE'S MEATLOAF SAUCE
This is a easy and delicious meatloaf sauce. Just spread atop meatloaf before baking.
Provided by Katie B.
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 10
Number Of Ingredients 3
Steps:
- Stir steak sauce and ketchup together in a bowl; season with salt and pepper.
Nutrition Facts : Calories 19.2 calories, Carbohydrate 4.9 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.4 g, Sodium 315.4 mg, Sugar 2.7 g
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Rob StrickeN Feary
[email protected]The sauce was too sweet for my taste. I would recommend using less brown sugar or molasses.
Tazol paloan
[email protected]I found this recipe to be a bit bland. I would recommend adding more spices to the meatloaf mixture, such as garlic, onion, and paprika.
Rachel Minch
[email protected]This meatloaf was a bit dry, but the sauce was delicious. I would recommend adding some extra moisture to the meatloaf mixture, such as bread crumbs or eggs.
Justin Paikai
[email protected]I've made this meatloaf several times and it's always a hit. It's moist and flavorful, and the sauce is the perfect finishing touch. I highly recommend this recipe.
Sam Magel
[email protected]This was my first time making meatloaf and it turned out great! The recipe was easy to follow and the meatloaf was cooked perfectly. The sauce was also delicious. I will definitely be making this again.
Ibrash Turgut
[email protected]This recipe was a bit time-consuming, but the end result was worth it. The meatloaf was moist and flavorful, and the sauce was delicious. I would recommend this recipe for a special occasion.
Brigitte Saad
[email protected]The sauce was too sweet for my taste. I would recommend using less brown sugar or molasses.
Zahidbaloch Zahidbaloch
[email protected]I found this recipe to be a bit bland. I would recommend adding more spices to the meatloaf mixture, such as garlic, onion, and paprika.
Lourdes Hernandez
[email protected]This meatloaf was a little dry for my taste, but the sauce was delicious. I would recommend adding some extra moisture to the meatloaf mixture, such as bread crumbs or eggs.
King Kone
[email protected]I've been making this meatloaf for years and it's always a crowd-pleaser. The sauce is what really makes this dish special. It's tangy and flavorful, and it pairs perfectly with the moist and juicy meatloaf.
Kainaat Hossain1
[email protected]This recipe was easy to follow and the meatloaf turned out perfectly. The sauce was the perfect finishing touch. I will definitely be making this again.
Mackenzie Highsmith
[email protected]I made this meatloaf for dinner last night and it was a hit with my family. The meatloaf was moist and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.
Kishan Raaz
[email protected]I've tried many meatloaf recipes over the years, but this one is by far the best. The combination of ground beef, pork, and veal makes for a incredibly juicy and flavorful loaf. The sauce is also delicious and really brings the dish together. This is
Pierre Silly
[email protected]This recipe is a keeper! The meatloaf was moist and flavorful, and the sauce was the perfect complement. I will definitely be making this again.