Simple to make, and they taste great!
Provided by Karen Dsouza
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 45m
Yield 12
Number Of Ingredients 6
Steps:
- Place the potatoes and onion into a bowl, and stir in eggs, salt, and flour as needed to make the mixture hold together. With wet hands, scoop up about 1/3 cup of the mixture per patty, and form into flat round or oval shapes.
- Heat the vegetable oil in a large skillet over medium heat until it shimmers, and gently place the patties into the hot oil. Fry until the bottoms are golden brown and crisp, 5 to 8 minutes, then flip with a spatula and fry the other side until golden.
- Line a colander or strainer with 2 paper towels, and drain the cooked latkes in the colander. Serve hot.
Nutrition Facts : Calories 176.3 calories, Carbohydrate 17.8 g, Cholesterol 46.5 mg, Fat 10.4 g, Fiber 2.2 g, Protein 3.6 g, SaturatedFat 1.8 g, Sodium 217.1 mg, Sugar 1.1 g
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zoey morgan
[email protected]These latkes are the best! I love the combination of potato, onion, and egg. They're also really easy to make.
Mostafa Bdiouy
[email protected]I'm not Jewish, but I love latkes! These were the first ones I've ever made and they turned out great. I'll definitely be making them again.
michael 54
[email protected]These latkes are a great way to use up leftover potatoes. They're also a delicious and easy-to-make side dish for any meal.
DAMILARE ADESOKAN
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to make a quick and easy meal.
nurjahan akter
[email protected]I'm always looking for new ways to make latkes and this recipe is a great one. The latkes were crispy and flavorful.
David Akidiva
[email protected]These latkes are a delicious and easy-to-make side dish for any meal. They're also a great way to use up leftover potatoes.
Dolphins 314159
[email protected]I love the versatility of these latkes. You can serve them with applesauce, sour cream, or even guacamole.
m yasin
[email protected]These latkes are a great way to get your kids involved in the kitchen. They're easy to make and they're always a hit.
Mamun Khan2023
[email protected]I've never been a big fan of latkes, but these ones were really good! They were crispy and flavorful.
Mariama Bangura
[email protected]These latkes are a great way to add some variety to your breakfast menu. They're also a good way to use up leftover potatoes.
Champy Champ
[email protected]I love that these latkes can be made ahead of time. It makes them a great option for busy weeknights.
Muhammad erasad Salmani email ID456
[email protected]I'm new to cooking and these latkes were one of the first things I learned how to make. They're so easy and they always turn out great.
Samiul Habib Raju
[email protected]These latkes are a great way to celebrate Hanukkah. They're also a delicious and easy-to-make side dish for any meal.
Elizabeth Namaganda
[email protected]I made these latkes for my family and they loved them! They said they were the best latkes they've ever had.
nazrul kobi
[email protected]These latkes are a great way to use up leftover potatoes. They're also a good way to get kids to eat their vegetables.
Zahra Shaibu
[email protected]I'm not Jewish, but I love latkes! These were the first ones I've ever made and they turned out great. I'll definitely be making them again.
Abrham love Abrham love
[email protected]These latkes are the best! I love the combination of potato, onion, and egg. They're also really easy to make.
Santos Giri
[email protected]I've been making these latkes for years and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Nalukwago Violet
[email protected]These latkes were a hit at my Hanukkah party! They were crispy on the outside and fluffy on the inside. I'll definitely be making them again.