KEILBASA BOILED DINNER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Keilbasa Boiled Dinner image

My kids always like this when they were young, I have changed a few of the ingredients because not everyone will eat cabbage, but for some reason will eat brussel sprouts. It works for me.

Provided by Dottie LaPlume

Categories     Other Main Dishes

Time 1h50m

Number Of Ingredients 10

6 medium potatoes quartered
6 large carrots quartered
1 lb brussel sprouts
1 large onion cut into wedges
1 large keilbasa sliced in 2" chunks
1 tsp dried parsley flakes
1 Tbsp freeze dried chives
fresh ground pepper to taste
salt to taste ( i use sea salt)
water to cover

Steps:

  • 1. Wash all vegatables thoroughly, and chop to size. Place in large pot with water to cover. Boil until carrot is almost tender when tested with fork.
  • 2. Add keilbasa chunks at this point. Add parsley, chives and salt and pepper at this time. Continue to boil until all vegatables are cooked. Should take at least 1 to 1-1/2 hours.
  • 3. This is great served with crusty bread or cornbread.

Ashenafi Tamene
[email protected]

This is a classic comfort food dish that is sure to please everyone at the table.


Queenie Kittrell
[email protected]

This recipe is a great way to use up leftover kielbasa.


Aftab Mughal
[email protected]

I love that this recipe is so affordable.


Joeleine Enright
[email protected]

This is a great recipe for a crowd.


Dali Bhele
[email protected]

I've made this recipe several times and it always turns out great.


Darren Lucky
[email protected]

This recipe is so easy to follow, even for a beginner cook.


Aaruluk
[email protected]

The vegetables in this dish are always cooked to perfection.


william spohn
[email protected]

I love the smoky flavor that the kielbasa adds to this dish.


Duncan Ephantus
[email protected]

This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family.


Dan Quartullo
[email protected]

I made this recipe for a potluck and it was a huge success. Everyone loved it!


Monir Munshi
[email protected]

This boiled dinner is the perfect comfort food for a cold winter day. It's hearty, filling, and so delicious.


Shaani Brand
[email protected]

I love that this recipe is so versatile. You can use any type of kielbasa you like and add whatever vegetables you have on hand. It's a great way to clean out your fridge.


Mahbob Brand
[email protected]

This recipe is a lifesaver on busy weeknights. It's so easy to throw everything in a pot and let it simmer. Plus, it's a complete meal in one pot!


Tahit Raja
[email protected]

I've been making this boiled dinner for years and it's always a winner. The kielbasa adds a nice smoky flavor to the dish and the vegetables are always cooked to perfection.


Hakash Jan
[email protected]

This kielbasa boiled dinner was a hit with my family! The kielbasa was cooked perfectly and the vegetables were tender and flavorful. I especially loved the cabbage and potatoes.