KEY LIME COCONUT ANGEL CAKE
Who can resist this heavenly dessert when it's so easy to make?
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 16
Number Of Ingredients 8
Steps:
- Make cake mix as directed on package, using cold water. Cool cake completely. Cut cake horizontally into 3 layers. Place bottom layer, cut side up, on serving plate.
- In large bowl, beat milk, lime juice and lime peel with wire whisk until smooth and thickened. Fold in whipped topping.
- Spread 1 cup lime mixture evenly over top of first layer of cake. Place second layer of cake carefully on bottom layer; spread evenly with 1 cup lime mixture. Top with remaining layer of cake.
- Frost top and side of cake with remaining lime mixture. Sprinkle with coconut. Garnish cake with kiwifruit and strawberries.
Nutrition Facts : Calories 270, Carbohydrate 46 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 35 g, TransFat 0 g
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Jangrez Khan11
[email protected]This cake is a waste of time and ingredients. It didn't turn out at all.
Md Jibonsarker
[email protected]The cake didn't rise very much. I'm not sure what I did wrong.
Kamiyah Moss
[email protected]I found the cake to be a bit dry. I think I overbaked it.
yoni fantahun
[email protected]This cake is a little too sweet for my taste, but it's still very good.
Fahim Bijoy
[email protected]This cake is so moist and flavorful. I highly recommend it.
Jasmine Hillaire
[email protected]I love the way the coconut and key lime flavors complement each other in this cake.
Simona Brown
[email protected]This cake is a great way to use up leftover key limes.
ALIF alif
[email protected]I'm not a baker, but this cake was easy to make and turned out great!
LuisZ Maldonado
[email protected]This cake is perfect for any occasion. It's light and fluffy, and the frosting is not too sweet.
Ahmed Mahmed
[email protected]I love the combination of key lime and coconut in this cake. It's so refreshing and summery.
Ankith BG
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and unique.
Dominic Avilez
[email protected]I'm not usually a fan of angel food cake, but this one is amazing. The key lime and coconut flavors really take it to the next level.
Sarah Chibueze
[email protected]This cake is absolutely divine! The key lime and coconut flavors are a perfect match, and the angel food cake is so light and fluffy.
Zulqarnain Sial
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
Osei Isaac
[email protected]This was the hit of my last dinner party! The cake was light and fluffy, and the frosting was the perfect balance of tart and sweet.