KILLER SHRIMP SOUP
Steps:
- 1. Pour broth into a large pot, and mix in rosemary, garlic, pepper, celery seed, fennel seed, clam juice, tomato paste, and butter. Bring to a boil, reduce heat to low, and simmer 1 hour, stirring occasionally. 2. Stir wine into the soup, and continue to simmer and occasionally stir 2 hours. 3. Just before serving, stir in shrimp. Continue cooking 3 minutes, or until shrimp are opaque. Serve with bread for soaking up all the yummy broth.
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Naveed iqbal Khokhar
[email protected]This soup is amazing! I can't wait to make it again.
Armando Rodriguez
[email protected]I'm definitely going to be making this soup again. It's so easy and it's a great way to use up leftover shrimp.
Redwan Hossain
[email protected]This is the best shrimp soup I've ever had. It's so creamy and delicious.
GAMER ENaM
[email protected]This soup is a must-try for any seafood lover. It's so easy to make and it's packed with flavor.
Lukas Zilvinskas
[email protected]I'm not a big fan of shrimp, but I loved this soup. The broth is so flavorful and the shrimp are cooked perfectly.
Joel Mukisa
[email protected]This soup is delicious! I love the combination of flavors.
Robert Woodman
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Irfan Qasim
[email protected]This soup is amazing! The shrimp are cooked perfectly and the broth is so flavorful.
Airjun Kc
[email protected]I've made this soup several times and it's always perfect. It's a great way to use up leftover shrimp.
Scmon Cater
[email protected]This soup is so creamy and delicious. I love the addition of corn and potatoes.
Adityo Mondol
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Nabin Giri
[email protected]This soup is a keeper! It's easy to make and always a hit with my family.
Baloch Behrani
[email protected]This soup is amazing! It's so flavorful and creamy. I love the combination of shrimp, corn, and potatoes.