KIWI LIME GELATIN
Our Test Kitchen broke the mold when they came up with this bright green gem of a salad featuring kiwifruit, oranges and lime. As the recipe specifies, be sure to cook the kiwi before it's added to the gelatin-otherwise, it won't set.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a saucepan, bring kiwi and wine or soda to a boil. Cook over medium heat for 5 minutes, stirring occasionally. Add gelatin; stir until dissolved. Stir in chilled soda and orange juice. Refrigerate until partially set. , Fold in oranges. Pour into a 6-cup mold coated with cooking spray. Refrigerate 8 hours or overnight until firm.
Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 31mg sodium, Carbohydrate 16g carbohydrate, Fiber 2g fiber), Protein 1g protein.
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ANTHONY LITTLE
[email protected]This is a great recipe for a summer party. It's refreshing and easy to make, and it's always a hit with guests.
Rehman ishaq
[email protected]I love the combination of kiwi and lime in this recipe. The two flavors go together perfectly.
Waqas Malik Official
[email protected]This gelatin is a great way to add some color to your dessert table. The bright green color is very eye-catching.
Md Nadim Mahamud
[email protected]This recipe is very easy to follow. I'm not a very experienced cook, but I was able to make this gelatin without any problems.
Isheka Kamara
[email protected]I love the tangy flavor of this gelatin. It's a nice change from the usual sweet desserts.
Sachindra Gupta
[email protected]This gelatin is a great make-ahead dessert. I like to make it the night before I need it, so it has plenty of time to set.
Shukat Khan
[email protected]This recipe is a great way to use up extra egg whites. I often have leftover egg whites from other recipes, and this gelatin is a great way to use them up.
Alihamza Asadali
[email protected]I love the simplicity of this recipe. It's made with just a few simple ingredients, and it's always delicious.
Christine Malebana
[email protected]This gelatin is a great way to cool down on a hot summer day. The tangy flavor is very refreshing, and the kiwi and lime flavors are a perfect combination.
Tushar Afridi
[email protected]I've made this recipe several times, and it's always a hit. I love that I can make it ahead of time and it's always ready when I need it.
Sarjun sarjoon Sarjun sarjoon
[email protected]This recipe is a great way to get kids to eat their fruits. My kids love the bright green color and the tangy flavor. I often make this gelatin as a special after-school snack.
hetu khadka
[email protected]I made this recipe for a baby shower, and it was a huge success. The babies loved the sweet and tangy flavor, and the parents appreciated that it was a healthy and nutritious treat.
Khalid Korai
[email protected]This gelatin is so versatile. You can serve it as a dessert, a snack, or even a breakfast treat. I like to top it with yogurt and granola for a healthy and satisfying meal.
Valentine Emedo
[email protected]I love how easy this recipe is to make. It's a great beginner's recipe because it doesn't require any special skills or equipment. Just mix together the ingredients and let it set in the refrigerator.
Avay Yadav
[email protected]This recipe is a great way to use up leftover kiwi and limes. I had some extra fruit that I needed to use up, and this gelatin was the perfect solution. It's a delicious and easy way to enjoy fresh fruit.
Md Agite Hossain
[email protected]I followed the recipe exactly, and the gelatin turned out perfectly. It was firm but not too stiff, and the kiwi and lime flavors were well-balanced. I garnished it with fresh mint leaves, which added a nice touch of color and flavor.
Technip Fmc
[email protected]This kiwi lime gelatin recipe was a total hit at my summer potluck! The vibrant green color and tangy flavor were a refreshing change from the usual desserts. Everyone loved it, and I received rave reviews. Definitely a keeper!