KJ'S MUSHROOM CHICKEN
A great company dish. I adapted this from a friend's New Orleans recipe. Serve over steamed rice or pasta. The 'KJ' is my son, who loves this!
Provided by Jerri
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- In large skillet melt butter or margarine. Season chicken with salt and pepper to taste. Add chicken to skillet and brown on both sides. Remove from platter and keep warm in oven.
- Reduce heat under skillet to medium low. Add flour to pan drippings, stirring constantly for 2 minutes to form a roux that is golden brown. Stir in broth gradually; continue to stir until thickened. Stir in the lemon juice, mushrooms, artichoke hearts with liquid, and Worcestershire sauce. Let simmer for several minutes. Return chicken to skillet. Cover and simmer for another 20 minutes, spooning the sauce over the chicken occasionally.
Nutrition Facts : Calories 287.5 calories, Carbohydrate 11.2 g, Cholesterol 98.9 mg, Fat 13.2 g, Fiber 2.7 g, Protein 31.4 g, SaturatedFat 7.7 g, Sodium 479.9 mg, Sugar 1.2 g
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Ddembe Joseph
[email protected]This was a great dish! I made it for my family and they loved it. The chicken was tender and juicy, and the sauce was rich and flavorful. I would definitely recommend this recipe.
Laura Rodriguez
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is flavorful and creamy. I usually serve it over rice or noodles.
edwina everts
[email protected]This was a great recipe! I followed the instructions exactly and it turned out perfectly. The chicken was moist and flavorful, and the sauce was creamy and delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy chi
Jamie Rickman
[email protected]I made this dish last night and it was a hit with my family! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be adding this to my regular rotation of recipes.
Holly James
[email protected]This mushroom chicken was absolutely delicious! The sauce was flavorful and creamy, and the chicken was cooked perfectly. I will definitely be making this again.