KONA K'S SCRAMBLED EGGS & RICE
Make and share this Kona K's Scrambled Eggs & Rice recipe from Food.com.
Provided by Kona K
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Scramble egg.
- Combine the scrambled egg with rice, sesame oil, and soy sauce. Mix until everything is well-combined.
- You can adjust soy sauce according to personal taste.
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Md Mosharof Hossen Ariyan
[email protected]This was a great recipe! The eggs were cooked perfectly and the rice was fluffy. I will definitely be making this again.
Brishty Khatun
[email protected]I'm not a huge fan of eggs, but I really enjoyed this recipe. The rice was cooked perfectly and the eggs were fluffy. I would definitely make this again.
Gomez
[email protected]These scrambled eggs with rice were delicious! I added some chopped ham and it was the perfect breakfast. The eggs were fluffy and cooked evenly, and the rice was soft and flavorful.
Ofodion Beauty
[email protected]This was a great recipe! The eggs were cooked perfectly and the rice was fluffy. I will definitely be making this again.
Dipta Marwari
[email protected]I made this for breakfast this morning and it was so good! I used brown rice and added some shredded cheese. It was the perfect way to start my day.
Karwan Japan
[email protected]These scrambled eggs with rice were amazing! I added some chopped green peppers and onions to mine, and it was the perfect breakfast. The eggs were fluffy and cooked evenly, and the rice was soft and flavorful. I will definitely be making this again.