KOREAN SAUTéED FISH CAKE
Make and share this Korean Sautéed Fish Cake recipe from Food.com.
Provided by powerplantop
Categories Asian
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Boil fish cake a few minutes until they expand, drain. (You can use this water as a broth for other things).
- Sauté onion, carrot and hot pepper after they get soft add fish cake.
- After fish cake starts to get some color add sauce, Cook until it absorbed.
Nutrition Facts : Calories 43, Fat 2.7, SaturatedFat 0.4, Sodium 906.8, Carbohydrate 3.6, Fiber 0.3, Sugar 2.5, Protein 1.7
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Raoof khan
[email protected]This is a great recipe for a weeknight meal. The fish cakes are quick and easy to make, and the sauce is flavorful.
Md shohel Mia
[email protected]I've made this dish several times and it always turns out great. I love the crispy fish cakes and the flavorful sauce.
ddobson08
[email protected]This is a great recipe for a party. The fish cakes are easy to make and they can be served hot or cold.
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[email protected]I made this dish for my family and they loved it. The fish cakes were crispy and the sauce was flavorful.
Meshe Khan
[email protected]This recipe was easy to follow and the fish cakes turned out great. I will definitely be making this again.
Melody Jaimes
[email protected]I love this recipe! The fish cakes are so flavorful and the sauce is perfect.
jpl studio
[email protected]This is a great recipe for a quick and easy meal.
Valeria Zamora torres
[email protected]I've made this dish several times and it always turns out great. The fish cakes are always crispy and the sauce is always flavorful.
Phelo Sihlongonyane
[email protected]This recipe is a great way to use up leftover fish. The fish cakes are easy to make and the sauce is very flavorful.
Zikera Williams
[email protected]I made this dish last night and it was a hit with my family. The fish cakes were crispy on the outside and tender on the inside. The sauce was also very flavorful.
LAkeem Taylor
[email protected]This recipe was absolutely delicious! The fish cakes were perfectly cooked and the sauce was flavorful. I will definitely be making this again.