KUCHEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Kuchen image

This is a German coffee cake that was handed down from my Grandmother. These freeze very well and can be stacked two to a package with waxed paper between. The prep time is estimated.If you wrap them in saran wrap and then in foil they should stay good indefinately. I have kept them in the freezer for at least 5 months.

Provided by nodakmom

Categories     Breads

Time 1h3m

Yield 7 Kuchen, 7 serving(s)

Number Of Ingredients 10

1/2 cup sugar
1 1/2 cups sweet cream
3 eggs
3 teaspoons baking powder
4 1/2 cups flour
1/4 teaspoon salt
1 teaspoon vanilla
7 eggs, 1 for each
3 1/2 cups cream, 1/2 cup for each
1 3/4 cups sugar, 1/4 cup for each

Steps:

  • Mix the ingredients for the crust,well;Divide into 7 balls.
  • Roll out each and put into pie tins.
  • Arrange fruit (apples peaches,rhubarb or any other fruit you prefer), in single layer, on the dough.
  • Sprinkle sugar on the fruit.
  • Mix together filling ingredients and pour on the fruit.
  • (I like more filling so I make enough for 8 kuchen).
  • Sprinkle with cinnamon.
  • Bake 375º till filling is set.
  • About 33 minutes (If you stick a table knife in filling and it comes out clean it s done.).

Danie Groomes
[email protected]

I made this kuchen for a potluck and it was a hit! Everyone loved it and asked for the recipe.


Sidney Lucas
[email protected]

This kuchen was easy to make and very delicious. I will definitely be making it again.


Kazi Kazi
[email protected]

I've made this kuchen several times and it always turns out great. It's a family favorite and everyone always asks for the recipe.


Muna Mishra
[email protected]

This kuchen was delicious! The crust was flaky and the filling was sweet and tart. I will definitely be making this again.


Jaga Maya Ghi
[email protected]

I made this kuchen for a potluck and it was a hit! Everyone loved it and asked for the recipe.


Justice Boadi
[email protected]

This kuchen was easy to make and very delicious. I will definitely be making it again.


Pawan Adhikari
[email protected]

I've made this kuchen several times and it always turns out great. It's a family favorite and everyone always asks for the recipe.


waiba nirmala
[email protected]

This kuchen was delicious! The crust was flaky and the filling was sweet and tart. I will definitely be making this again.


Ti Wa
[email protected]

I made this kuchen for a family gathering and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Aris Hern√°ndez
[email protected]

This kuchen recipe was so easy to follow and the results were delicious! The crust was flaky and the filling was sweet and tart. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #breads     #eggs-dairy     #fruit     #german     #european     #finger-food     #coffee-cakes     #eggs     #dietary     #low-sodium     #low-in-something     #apples     #berries     #blueberries     #pitted-fruit     #peaches     #number-of-servings     #presentation     #served-cold     #4-hours-or-less