Provided by Pierre Franey
Categories dinner, main course
Time 20m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Sprinkle the chops with salt and pepper.
- Heat the oil in a heavy skillet large enough to hold the chops in one layer. Add the chops and cook over medium heat until browned on one side, about 5 minutes. Turn, sprinkle with the thyme, and cook about 5 minutes more for rare, longer for medium or well done. Remove to a warm platter and keep warm.
- Pour off the fat from the skillet and add the eggplant and zucchini. Cook, stirring over high heat, until lightly wilted. Add the onions, garlic and cumin, and cook 2 minutes, stirring until wilted. Add the wine, tomatoes, bay leaf, olives and salt and pepper. Cook, stirring, and simmer for 5 minutes, adding any juices that have accumulated on the platter around the lamb chops. Continue cooking for 1 minute.
- Remove the bay leaf, sprinkle with the basil, and serve.
Nutrition Facts : @context http, Calories 543, UnsaturatedFat 25 grams, Carbohydrate 8 grams, Fat 48 grams, Fiber 3 grams, Protein 20 grams, SaturatedFat 20 grams, Sodium 737 milligrams, Sugar 3 grams
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Romeo Biswas
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the sauce is so flavorful. I usually serve it with roasted potatoes and vegetables. It's a great meal for a special occasion or a weeknight dinner.
Monique Toney
[email protected]This recipe is a great way to cook lamb chops. The chops are cooked evenly and the sauce is delicious. I served it with roasted vegetables and it was a perfect meal.
Donnie Wong (SMS)
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are cooked perfectly and the sauce is flavorful and tangy. I usually serve it with roasted potatoes and vegetables.
Sonu Maharjan
[email protected]This is one of my favorite lamb chop recipes. The chops are always tender and juicy, and the sauce is delicious. I like to serve it with roasted vegetables or a simple salad.
Ali hassan
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the sauce is so flavorful. I usually serve it with roasted potatoes and vegetables. It's a great meal for a special occasion or a weeknight dinner.
Simple Gaming
[email protected]This recipe is a great way to cook lamb chops. The chops are cooked evenly and the sauce is delicious. I served it with roasted vegetables and it was a perfect meal.
tbaze 24lealo
[email protected]I made this recipe for my family and they loved it! The lamb chops were tender and juicy, and the sauce was flavorful. I will definitely be making this dish again.
Nicolewn Brits
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are cooked perfectly and the sauce is flavorful and tangy. I usually serve it with roasted potatoes and vegetables.
king of life
[email protected]This is one of my favorite lamb chop recipes. The chops are always tender and juicy, and the sauce is delicious. I like to serve it with roasted vegetables or a simple salad.
Jay parkash Chy
[email protected]I love this recipe! The lamb chops are always cooked perfectly and the sauce is so flavorful. I usually serve it with roasted potatoes and vegetables. It's a great meal for a special occasion or a weeknight dinner.
Teghen Mokum
[email protected]This recipe was easy to follow and the results were delicious. The lamb chops were cooked evenly and the sauce was flavorful. I will definitely be making this dish again.
Junell Iro
[email protected]I'm not a huge fan of lamb, but I decided to give this recipe a try and I'm so glad I did! The lamb chops were cooked beautifully and the flavors were amazing. The sauce was a perfect complement to the lamb. I'll definitely be making this again!
Sadbar Dilsoz
[email protected]I made this dish last night and it was fantastic! The lamb chops were tender and juicy, and the sauce was flavorful and tangy. I served it with roasted vegetables and it was a perfect meal. Highly recommend!
Dyleon Randall
[email protected]This Mediterranean-style lamb chops recipe is a keeper! The lamb chops were cooked to perfection, and the flavors were incredible. I especially loved the combination of rosemary, garlic, and lemon. Will definitely be making this again!