LAMB CHOPS WITH MINT OIL
Homemade lamb chops with mint sauce. Very easy to make and full of flavor!
Provided by Lari K
Categories Meat and Poultry Recipes Lamb Chops
Time 39m
Yield 4
Number Of Ingredients 8
Steps:
- Brush lamb chops with 1 tablespoon olive oil; season with rosemary, salt, and pepper. Marinate in the refrigerator, 15 minutes to 2 hours.
- Heat remaining 1 tablespoon olive oil in a skillet. Cook lamb chops until browned, 2 to 3 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
- Combine mint leaves, 3 tablespoons extra-virgin olive oil, lemon juice, and lemon zest in a blender; blend until smooth. Drizzle over lamb chops.
Nutrition Facts : Calories 508.4 calories, Carbohydrate 0.5 g, Cholesterol 112.5 mg, Fat 42.9 g, Fiber 0.1 g, Protein 28.4 g, SaturatedFat 13.4 g, Sodium 125.7 mg, Sugar 0.1 g
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Shakeel Bashir
[email protected]Meh.
Jodo Kholi
[email protected]The lamb chops were a bit overcooked for my taste, but the mint oil was delicious. I would try this recipe again, but I would cook the chops for a shorter amount of time.
Farhan khan Shipon
[email protected]This recipe is a great way to change up your usual lamb chop routine. The mint oil adds a refreshing brightness to the dish. I would definitely recommend it.
Yousuf Malik
[email protected]I wasn't sure how the mint oil would taste with lamb, but I was pleasantly surprised. It was a great combination of flavors. The chops were cooked perfectly and were very tender.
Rakesh Gole
[email protected]These lamb chops were delicious! The mint oil was a great addition and really made the dish. I will definitely be making this again.
satya pathak
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are always cooked perfectly and the mint oil is the perfect finishing touch. I highly recommend this recipe!
TANHI YTI
[email protected]This lamb chop recipe is a winner! The mint oil adds a refreshing flavor that perfectly complements the richness of the lamb. I followed the recipe exactly and the chops turned out juicy and tender. My family loved it and I will definitely be making