LAMB PAKUWA (NEPALI SLOW-COOKED DRY LAMB CURRY)
Make and share this Lamb Pakuwa (Nepali Slow-Cooked Dry Lamb Curry) recipe from Food.com.
Provided by Tulsi Regmi
Categories Lamb/Sheep
Time 1h15m
Yield 2-3 serving(s)
Number Of Ingredients 17
Steps:
- In a blender, process chopped onions, tomatoes, cumin powder, chili, garlic, ginger, timur, turmeric, brown sugar and chopped cilantro into a smooth paste.
- Combine lamb cubes with the marinating paste and marinate for at least four hours.
- In a saucepan, heat three tablespoons of oil, add the marinated lamb pieces together with the marinade.
- Cook covered in low heat, frequently stirring, until the lamb is tender and all liquid has evaporated.
- The key is to ensure that the curry is cooked tender and completely dry at this stage.
- Reserve in a large plate.
- In a sauté pan, heat the remaining two tablespoons of oil.
- Add dried red chilies and cumin seeds; fry until dark.
- To the oil mixture, add chopped scallions and fry for a minute or so.
- To the oil mixture, add the curried lamb and brown well.
- Serve with rice pilaf or roti (flat bread).
Nutrition Facts : Calories 1645, Fat 133.4, SaturatedFat 47.7, Cholesterol 327, Sodium 967.4, Carbohydrate 29, Fiber 4.4, Sugar 15.7, Protein 81
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UZAIR SHAIKH
[email protected]I've made this lamb pakkuwa several times now, and it's always a hit. The meat is so tender and the sauce is so flavorful. I love serving it with rice and vegetables.
Caitlyn Graves
[email protected]This lamb pakkuwa is amazing! The meat is so tender and the sauce is so flavorful. I served it with rice and naan, and it was a perfect meal.
Khanyisani Mbhele
[email protected]I love this recipe! The lamb pakkuwa is always a hit with my family and friends. The meat is tender and the sauce is flavorful. I usually serve it with rice and vegetables.
Cathrine Joseph
[email protected]This lamb pakkuwa is delicious! The meat is tender and the sauce is flavorful. I served it with rice and vegetables, and it was a perfect meal.
Loretta Bartle
[email protected]I've made this lamb pakkuwa several times now, and it's always a hit. The meat is so tender and the sauce is so flavorful. I love serving it with rice and vegetables.
kingXming Gaming
[email protected]This lamb pakkuwa is amazing! The meat is so tender and the sauce is so flavorful. I served it with rice and naan, and it was a perfect meal.
Jamie Bebee
[email protected]I love this recipe! The lamb pakkuwa is always a hit with my family and friends. The meat is tender and the sauce is flavorful. I usually serve it with rice and vegetables.
Chelseaandcasey_ YT2021
[email protected]This lamb pakkuwa is delicious! The meat is tender and the sauce is flavorful. I served it with rice and vegetables, and it was a perfect meal.
geam alaap
[email protected]I've made this lamb pakkuwa several times now, and it's always a hit. The meat is so tender and the sauce is so flavorful. I love serving it with rice and vegetables.
Josh R Williams
[email protected]This lamb pakkuwa is amazing! The meat is so tender and the sauce is so flavorful. I served it with rice and naan, and it was a perfect meal.
Burning Bodies
[email protected]I love this recipe! It's easy to make and the lamb pakkuwa is always a hit. The meat is tender and the sauce is flavorful. I usually serve it with rice and vegetables.
REX LEADER
[email protected]This lamb pakkuwa is delicious! The meat is tender and the sauce is flavorful. I served it with rice and vegetables, and it was a perfect meal.
Ash Keitt
[email protected]I followed the recipe exactly and the lamb pakkuwa turned out perfectly. The meat was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Rileigh Carpenter
[email protected]I'm so glad I found this recipe. It's the best lamb pakkuwa I've ever had. The spices are perfectly balanced and the meat is so tender.
RoyalVegeta83
[email protected]This recipe is a winner! The lamb was fall-off-the-bone tender and the sauce was rich and flavorful. I served it with rice and naan, and it was a perfect meal.
Antony Mwangi
[email protected]This dish is amazing! The lamb is cooked to perfection and the sauce is incredible. I will definitely be making this again.
Amir Afridi
[email protected]I love this recipe! The lamb is so tender and the sauce is so flavorful. I've made it several times and it's always a hit.
Habibur rhman Habibur rhman
[email protected]This was my first time making lamb pakkuwa, and it turned out great! The recipe was easy to follow, and the end result was a delicious and authentic-tasting dish.
Aybak305
[email protected]I've made this lamb pakkuwa several times now, and it's always a crowd-pleaser. The slow-cooking process makes the meat so tender, and the spices give it a wonderful flavor.
john ayas
[email protected]This lamb pakkuwa recipe is a keeper! The meat was so tender and flavorful, and the sauce was rich and complex. I served it over rice, and it was a hit with my family.