LAMB WITH SPINACH SAUCE (SAAG GOSHT)

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LAMB WITH SPINACH SAUCE (SAAG GOSHT) image

Categories     Lamb

Yield 4 servings

Number Of Ingredients 15

1 1/2 pounds of lean, boneless leg of lamb, cut into 1 1/2-inch pieces
5 tablespoons of light vegetable oil
2 cups finely chopped onion
1 tablespoons of grated or crushed fresh ginger
2 teaspoons minced garlic
2 teaspoons ground cumin
1 tablespoon ground coriander
1/2 teaspoon ground red pepper
1 tablespoon paprika
1 teaspoon turmeric
1 cup tomato puree
Coarse salt to taste
1 cup packed chopped cooked spinach, fresh or frozen
2 teaspoons garam masala (see recipe), homemade or store-bought
1/2 cup chopped cilantro leaves and tender stems

Steps:

  • Heat a heavy non-stick pan over high heat. Add the lamb and 3 tablespoons of oil. Sear the meat, turning and tossing, until nicely browned all over. Transfer meat to a plate. Add the remaining 2 tablespoons oil and the onion to the pan and cook, stirring often, until the onions are browned, about 15 minutes. Stir in the ginger, garlic, cumin, coriander, red pepper, paprika, and turmeric and cook for 3 minutes. Add the tomato puree, meat, salt, and enough water to fully cover the meat, about 1 1/2 cups. Bring contents to a boil. Reduce heat and simmer, covered, for 1 1/2 hours or until the meat is cooked and very tender. Fold in the spinach and garam marsala. Serve sprinkled with cilantro

oShinigamio
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5 stars!


David Delgado
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I highly recommend this recipe. It's a delicious and easy-to-make dish that's sure to please everyone at your table.


Mackenzie Hector
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This dish is so flavorful and satisfying. It's the perfect comfort food for a cold winter night.


Sunny sheikh786
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I love the way the spinach sauce pairs with the lamb. It's a perfect combination of flavors.


Olamide Ema
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This dish is a great way to impress your friends and family. It's sure to be a hit at your next dinner party.


David Ebuka
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I've never made lamb before, but this recipe was easy to follow and the results were amazing. I'll definitely be making this again.


Bilal Aslam
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This is one of the best lamb dishes I've ever had. The meat was tender and juicy, and the sauce was rich and flavorful.


Biplob Reza
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I'm not a fan of spinach, but I loved this dish. The spinach sauce was so creamy and flavorful that I didn't even notice the spinach.


Abdullahi Usman
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This lamb dish is a great way to use up leftover spinach. It's also a healthy and delicious meal.


Debbie Lile
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I've made this dish several times and it's always a winner. It's one of those recipes that I know I can always count on.


Niamh Dyson
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This dish is perfect for a special occasion. It's elegant and flavorful, and sure to impress your guests.


Sabha Tabassum
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I love the vibrant green color of the spinach sauce. It makes this dish so visually appealing.


ke mo
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This is my new favorite lamb recipe. It's easy to make and always turns out delicious.


lol lon
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I'm not a big fan of lamb, but this dish changed my mind. The spinach sauce was so good that it made the lamb taste amazing.


Roselyn Abugri
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I made this for a dinner party and it was a huge success. Everyone loved the unique flavor of the spinach sauce with the lamb.


Deanna Wilson
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This lamb dish was a hit! The spinach sauce was creamy and flavorful, and the lamb was tender and juicy. I followed the recipe exactly and it turned out perfectly.