LASAGNA TIMPANO RECIPE - (4.6/5)
Provided by kayjayjohnson
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350*; lightly grease a large, heavy oven-safe bowl. 2. Cook noodles to al dente; to make the crust, line the bowl with noodles, meeting at the center of the base of the bowl, hanging over the edge of the bowl, and overlapping a bit (this is the hardest part). 3. Now you layer. Sauce, noodles, cheese, noodles, meat, noodles, etc (or however you want to mix it up - make it your own). I recommend keeping things on the drier side (1/2 c sauce per layer) to keep it from falling apart when you flip it. End by folding the crust noodles in and covering the top of the lasagna. 4. Bake for 1 hour and 15 minutes; let rest for at least 20-30 minutes before attempting to flip it. 5. Place plate over bowl and quickly flip lasagna out on to plate; cut like a cake and serve with extra marinara sauce.
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John Knight
[email protected]Overall, this was a good recipe. The lasagna timballo was delicious and looked very impressive. I would definitely make it again.
kelechi okwaraji mental health foundation
[email protected]I had some trouble getting the lasagna timballo to cook evenly. The top was cooked through but the bottom was still a little undercooked. I would recommend cooking it for a few extra minutes.
Jolnerr
[email protected]This lasagna timballo was a bit too cheesy for my taste, but it was still good. I would recommend using less cheese next time.
Murey joseph
[email protected]I followed the recipe exactly and the lasagna timballo turned out perfectly. It was cooked evenly and the flavors were well-balanced. I would definitely recommend this recipe to others.
Drake Chen
[email protected]This was a great recipe. The lasagna timballo was delicious and looked very impressive. I would definitely make it again.
krishna majhi
[email protected]I made this lasagna timballo for my family and they loved it. It was easy to make and the instructions were clear. I would definitely recommend this recipe to others.
karachi boy
[email protected]This lasagna timballo was a bit time-consuming to make, but it was worth it. The end result was a delicious and impressive dish. I would definitely recommend this recipe for a special occasion.
Ibraham Pro
[email protected]I love lasagna and this recipe did not disappoint. The lasagna timballo was cheesy, flavorful, and cooked to perfection. I would definitely recommend this recipe to others.
Ganga Sahani
[email protected]This was my first time making lasagna timballo and it turned out great. The instructions were easy to follow and the dish was delicious. I will definitely be making it again.
Arif Uddin
[email protected]I made this lasagna timballo for a potluck and it was a huge success. Everyone raved about it. I would definitely recommend this recipe.
LONLY MEERO
[email protected]This recipe was easy to follow and the lasagna timballo turned out great. I made it for my family and they all loved it. I will definitely be making it again.
Gopal Pariyar
[email protected]I followed the recipe exactly and the lasagna timballo turned out perfectly. It was cooked evenly and the flavors were well-balanced. I would definitely recommend this recipe to others.
vicky Baba Mohabbat Khan
[email protected]This was a lot of work to make, but it was worth it. The lasagna timballo was absolutely delicious. I would recommend making it for a special occasion.
HEARTLESS GAMER
[email protected]I'm not usually a fan of lasagna, but this recipe changed my mind. The combination of flavors and textures was amazing. I especially loved the crispy cheese crust.
Mehedi Miraz
[email protected]This lasagna timballo was a hit at my dinner party! It was so impressive-looking and everyone loved the flavor. I will definitely be making this again.