LAYERED CITRUS DESSERT
Few ingredients but wondeful taste!
Provided by Kristin Miller
Categories Other Desserts
Number Of Ingredients 5
Steps:
- 1. Grate lemon zest from 1 lemon, set aside. Cut both lemons in half, squeeze to measure 7 Tablespoons of juice.
- 2. Mix evaporated and sweetend condensed milk in a small bowl. Add lemon juice, 1 Tablespoon at a time, stirring with a fork after each addition until well blended. Your mixture should be have a soft custard like consistancy. Stir in lemon zest.
- 3. Line the bottom of a 8x5x3 loaf pan with plastic wrap. Arrange 6 graham crackers on the bottom, carefully break/trim some for a snug fit.
- 4. Cover with 1 cup milk mixture, spreading to cover crackers. Repeat layers 2 times. Cover with remaining wafers.
- 5. Refrigerate overnight. Unmold onto plate just before serving. Spread top of dessert with cool whip.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #desserts #fruit #canadian #easy #dinner-party #holiday-event #citrus #lemon
Danya Adil
[email protected]This dessert is so easy to make and it's always a crowd-pleaser. I love the combination of citrus flavors and the creamy filling.
Sahin Sky
[email protected]I've made this dessert several times and it's always a hit. It's a great way to use up leftover citrus fruits.
Fn Sharif
[email protected]This dessert is absolutely delicious! The citrus flavors are perfect and the texture is amazing. I will definitely be making this again.
omer abdulrahman
[email protected]I made this dessert for my family and they loved it! It's a great dessert for any occasion.
Simon Steven Chisomeko
[email protected]This dessert is so easy to make and it's always a crowd-pleaser. I love the combination of citrus flavors and the creamy filling.
Rana Touqeer
[email protected]I've made this dessert several times and it's always a hit. It's a great way to use up leftover citrus fruits.
Juvia Kim
[email protected]This dessert is absolutely delicious! The citrus flavors are perfect and the texture is amazing. I will definitely be making this again.
Aymane
[email protected]I made this dessert for my family and they loved it! It's a great dessert for any occasion.
Arshad Gujjar
[email protected]This dessert is so easy to make and it's always a hit. I love the combination of citrus flavors and the creamy filling.
Mandla Zide
[email protected]I've made this dessert several times and it's always a crowd-pleaser. It's a great way to use up leftover citrus fruits.
Sakib Gazi
[email protected]I made this dessert with a gluten-free crust and it turned out great! It's a great option for people with celiac disease or gluten intolerance.
KAT76
[email protected]This dessert was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Nadia Abbas Bachchu
[email protected]I'm not a huge fan of citrus desserts, but this one was really good. The flavors were well-balanced and the texture was perfect.
Jhajhi Bro
[email protected]I made this dessert for a party and it was a huge hit! Everyone loved it. It's so easy to make and it looks so impressive.
Otenyi Emmanuel
[email protected]This dessert was absolutely delicious! The combination of citrus flavors was perfect, and the layers were so pretty. I will definitely be making this again.