LEEK AND POTATO SOUP
Provided by Ellen Ecker Ogden
Categories Soup/Stew Blender Potato Vegetable Appetizer Mother's Day Dinner Leek Spinach Spring Party Boil Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 6
Number Of Ingredients 10
Steps:
- 1. In a large pot, heat the butter over medium low heat. Add the leeks and garlic and cook, stirring, until the leeks are tender, about 15 minutes.
- 2. Add the potatoes and cook another 5 minutes. Add the broth, nutmeg, and bay leaf. Bring to a simmer over medium heat. Cover and simmer until the potatoes are tender, about 30 minutes. Remove the bay leaf.
- 3. With an immersion blender, purée the soup until smooth and creamy. Add the spinach leaves and pulse to blend.
- 4. Season with salt and pepper and garnish with several borage blossoms. Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #bisques-cream-soups #soups-stews #vegetables #easy #european #irish #dietary #low-sodium #low-cholesterol #low-calorie #low-carb #low-in-something
You'll also love
Zeenat Salie
[email protected]This soup is the perfect comfort food. It's creamy, flavorful, and filling. I love serving it with a side of crusty bread.
Darren Ramsden
[email protected]This soup is so easy to make and it's always delicious. I love that it's a healthy and affordable meal.
MrBrown Network
[email protected]I've been making this soup for years and it's always a hit with my family and friends. It's a simple soup to make, but it's packed with flavor.
Daniel Obrien
[email protected]This soup is delicious! I love the creamy texture and the flavor of the leeks and potatoes. It's the perfect comfort food for a cold winter day.
William Heinzman
[email protected]I made this soup for my family last night and they loved it! It's a hearty and comforting soup that's perfect for a cold winter day.
Tara Karki
[email protected]This soup is amazing! It's so creamy and flavorful. I love the combination of leeks and potatoes. It's the perfect soup for a cold winter day.
Moises parejas
[email protected]I'm not a fan of leeks, but I decided to try this soup anyway. I was pleasantly surprised! The soup is creamy and flavorful, and the leeks add a nice subtle flavor. I will definitely be making this again.
Nisha
[email protected]This soup is delicious! The leeks and potatoes are perfectly cooked, and the broth is flavorful and creamy. I love that it's a one-pot meal, so it's easy to make on a busy weeknight.
Wael Salah
[email protected]I've never been a fan of leek and potato soup, but this recipe changed my mind. The soup is creamy and flavorful, and the leeks add a nice sweetness. I will definitely be making this again.
Amras Halder
[email protected]This soup is so easy to make and it's always a hit with my family. I love that it's a healthy and affordable meal.
Simon Kangethe
[email protected]I'm a big fan of leek and potato soup, and this recipe is one of the best I've tried. The soup is creamy and flavorful, with just the right amount of spice. I highly recommend it!
Gerald Inglesby
[email protected]This soup is amazing! It's so creamy and flavorful. I love that it's made with simple ingredients that I always have on hand.
Jc Wrighty
[email protected]I made this soup last night and it was a huge disappointment. The soup was bland and watery. I followed the recipe exactly, so I'm not sure what went wrong.
Pitso Ramafikeng
[email protected]This soup is delicious! I love the combination of leeks and potatoes. It's also very easy to make. I will definitely be making this again.
FD Good
[email protected]I've made this soup several times now, and it's always a hit with my family and friends. It's the perfect soup for a cold winter day.
N A O Q CHANNEL
[email protected]This leek and potato soup is comfort food at its best! It's creamy, flavorful, and packed with vegetables. I love that it's a one-pot meal, so it's easy to make on a busy weeknight.