LEFTOVER HALLOWEEN CANDY BAR BLONDIES
Got some leftover Halloween candy? Turn it into a dessert your whole family will love. These blonde brownies are enhanced by bits of candy bars. Use chocolate candies for a sweet taste, or use nut-based candies for a rich taste.
Provided by Bibi
Categories Desserts Cookies Brownie Recipes Blondie Recipes
Time 45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch glass baking pan.
- Combine brown sugar and butter in a large mixing bowl. Add eggs and vanilla extract, stirring until all is well combined.
- Combine flour, baking powder, and salt in a bowl. Add flour mixture to egg mixture, stirring only until incorporated. Fold in candy pieces. Spread batter into the prepared pan; mixture will be thick.
- Bake on the center rack of the preheated oven until a toothpick inserted in the center comes out clean, about 25 minutes. Allow to cool 10 minutes before slicing.
Nutrition Facts : Calories 355 calories, Carbohydrate 56.8 g, Cholesterol 52.1 mg, Fat 13.3 g, Fiber 1.4 g, Protein 3.6 g, SaturatedFat 5.9 g, Sodium 352.7 mg, Sugar 42.6 g
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Maina Henrymungai
[email protected]These blondies were easy to make and they turned out so delicious! I will definitely be making these again.
Destiny._.
[email protected]I followed the recipe exactly and the blondies turned out perfect! They were moist and chewy, and the candy bars added a delicious crunch.
Lena
[email protected]These blondies were delicious! I used a variety of candy bars and they all worked well. I will definitely be making these again.
Juma Geofrey Ochaya
[email protected]I made these blondies for my Halloween party and they were a huge hit! Everyone loved the combination of chocolate and peanut butter.
Last Man
[email protected]These blondies were a bit dry, but they still tasted good. I think I would add more butter next time.
Arzoo gill
[email protected]I followed the recipe exactly and the blondies turned out great! They were moist and chewy, and the candy bars added a delicious crunch.
Nora O'Malley
[email protected]These blondies were so easy to make and they turned out so delicious! I will definitely be making these again.
Tanjil Tisa
[email protected]I made these blondies for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
Hycent Igentius
[email protected]These blondies were a bit too sweet for my taste, but my kids loved them. I think I would use less candy bars next time.
Stacy Jonson
[email protected]I followed the recipe exactly and the blondies turned out perfect! They were moist and chewy, and the candy bars added a delicious crunch. I will definitely be making these again.
eifleisc eifleisc
[email protected]These blondies were easy to make and tasted great! I used a variety of candy bars and they all worked well. I will definitely be making these again.
Sagar Nepal
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The blondies were delicious and the candy bars added a fun twist. I would definitely recommend this recipe.
Dharshikar Dhachu
[email protected]I made these blondies for my family and they were a huge success! The blondies were moist and chewy, and the candy bars added a delicious crunch. I will definitely be making these again.
Ada
[email protected]These blondies were a hit at my Halloween party! They were so easy to make and everyone loved them.