LEMON BUTTER HERB PASTA
A quick, delicious, and light-tasting sauce with a zesty lemon flavor! You can easily add chicken, shrimp, or your favorite veggies to personalize this basic sauce. Serve with Parmesan cheese.
Provided by Elizabeth Sanford
Categories Main Dish Recipes Pasta
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain.
- Melt butter in a saucepan over medium heat. Stir chicken broth, lemon juice, oregano, basil, and garlic into the butter. Bring to a simmer and reduce heat to medium-low; cook until thickened to your desired texture, 5 to 7 minutes
- Season sauce with salt and pepper. Stir cooked pasta into the butter sauce to coat.
Nutrition Facts : Calories 239.1 calories, Carbohydrate 28.3 g, Cholesterol 30.5 mg, Fat 12.4 g, Fiber 1.4 g, Protein 5.2 g, SaturatedFat 7.5 g, Sodium 83.8 mg, Sugar 1.5 g
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Shah mohammed Jalal
[email protected]This is my favorite pasta recipe! It's so easy to make and it's always a hit with my family and friends.
Octavia Hallett
[email protected]I love this pasta! It's so simple but so delicious. I always add a little extra lemon zest to mine for a brighter flavor.
Maja Moo
[email protected]This dish is so easy to make and it's always a hit with my family. The lemon and herbs give it a really fresh and flavorful taste.
Dame Gregory
[email protected]This pasta is delicious! The lemon butter sauce is so flavorful and the herbs add a nice touch of freshness.
Ismaila Christopher
[email protected]I love this recipe! It's so quick and easy to make, and it's always a hit with my family and friends.
Lorraine Gander
[email protected]This recipe was easy to follow and the dish turned out great! The pasta was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
sabeen F
[email protected]I'm not a huge fan of lemon, so I was hesitant to try this recipe. But I'm glad I did! The lemon flavor was subtle and not overpowering, and the herbs really balanced it out. The pasta was cooked perfectly and the sauce was creamy and flavorful.
CORLY Holman
[email protected]This dish was a bit bland for my taste. I think it needed more salt and pepper, and maybe some red pepper flakes for a little heat.
Muhammad RiazKhan
[email protected]This pasta is amazing! The lemon butter sauce is so creamy and flavorful, and the herbs add the perfect touch of freshness. I will definitely be making this again and again.
Kingsley Stephen
[email protected]I love this recipe! It's so simple but so delicious. I always add a little extra lemon zest to mine for a brighter flavor.
Abdullahi Hamzat
[email protected]This dish is so easy to make and it's always a hit with my family. The lemon and herbs give it a really fresh and flavorful taste.
Gift Kaitano
[email protected]Followed the recipe and it turned out great! The pasta was cooked perfectly and the sauce was creamy and flavorful. Will definitely be making this again.
leia
[email protected]This lemon butter herb pasta is a quick and easy weeknight meal that is packed with flavor. The lemon and herbs brighten up the dish, while the butter adds a rich and creamy texture. I added some grilled chicken to mine for extra protein.