Make and share this Lemon Cheesecake - Diabetic-Friendly recipe from Food.com.
Provided by Fauve
Categories Cheesecake
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine cracker crumbs and margarine; stir well.
- Press into bottom of a 9 inch springform pan. Freeze 30 minutes.
- Preheat oven to 300*.
- Place cottage cheese in a food processor or blender; process 1 minute or until very smooth, stopping once to scrape down sides.
- Add egg substitute and next 5 ingredients; process until smooth.
- Pour mixture into prepared crust. Bake at 300* for 50 minutes or until almost set (center will be soft but will become firm when chilled).
- Remove from oven; cool on wire rack.
- Cover and chill at least 8 hours.
- To serve, cut into wedges. Garnish with lemon slices.
Nutrition Facts : Calories 129.8, Fat 3.9, SaturatedFat 0.8, Cholesterol 1.7, Sodium 291.4, Carbohydrate 16.2, Fiber 0.4, Sugar 8.8, Protein 7.6
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Daquann Allen
[email protected]This cheesecake is the perfect combination of creamy, tangy, and sweet.
Queen _Leenayjah
[email protected]I love the addition of lemon zest to the filling. It really brightens up the flavor.
Trevor Boudreau
[email protected]This cheesecake is so easy to make and it always comes out perfect. It's the perfect dessert for any occasion.
Ali Papo
[email protected]I've made this cheesecake several times and it's always a hit. Everyone loves the creamy filling and the graham cracker crust.
MarKeita Baker
[email protected]This cheesecake is a must-try for any lemon lover. It's the perfect balance of sweet and tart.
Afzaal Akhtar
[email protected]I'm not usually a fan of cheesecakes, but this one is an exception. It's so creamy and flavorful.
Rao Naeem
[email protected]This cheesecake is the perfect way to end a special meal. It's light and refreshing, and it won't weigh you down.
Urji Peacock
[email protected]I love that this cheesecake is diabetic-friendly. It means I can enjoy it without feeling guilty.
Abhay Kandu
[email protected]This cheesecake is so easy to make, even for a beginner baker. I highly recommend it.
909plmi0 alessandro
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Biniam Dessalegn
[email protected]This cheesecake is the perfect dessert for any occasion. It's elegant and delicious, and everyone will love it.
Soonam
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of lemon desserts, but I'm so glad I did. This cheesecake is amazing!
jitu miah
[email protected]This cheesecake is so creamy and smooth. It just melts in your mouth.
T1Originalmaniac Stephens
[email protected]I love the combination of lemon and cream cheese in this cheesecake. It's the perfect balance of sweet and tart.
Luxolo Mchunu
[email protected]This cheesecake is so delicious and easy to make. The lemon flavor is perfectly balanced and the crust is crispy and buttery.
2k9 Bro
[email protected]I've made this cheesecake several times and it always comes out perfect. It's a great recipe for a special occasion or just a weekend treat.
Nyakume Nyakume
[email protected]This cheesecake was a hit at my last dinner party! Everyone loved the creamy, tangy filling and the graham cracker crust was the perfect finishing touch.