LEMON CHEESECAKE - DIABETIC-FRIENDLY

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Lemon Cheesecake - Diabetic-Friendly image

Make and share this Lemon Cheesecake - Diabetic-Friendly recipe from Food.com.

Provided by Fauve

Categories     Cheesecake

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 9

1 1/2 cups graham cracker crumbs
1/4 cup reduced-calorie margarine, melted
2 cups 1% fat cottage cheese
3/4 cup egg substitute
1/2 cup fresh lemon juice
1/4 cup all-purpose flour
1/4 cup sugar
5 (1 g) packets artificial sweetener (calorie-free sweetener such as Equal, etc.)
lemon slice (optional)

Steps:

  • Combine cracker crumbs and margarine; stir well.
  • Press into bottom of a 9 inch springform pan. Freeze 30 minutes.
  • Preheat oven to 300*.
  • Place cottage cheese in a food processor or blender; process 1 minute or until very smooth, stopping once to scrape down sides.
  • Add egg substitute and next 5 ingredients; process until smooth.
  • Pour mixture into prepared crust. Bake at 300* for 50 minutes or until almost set (center will be soft but will become firm when chilled).
  • Remove from oven; cool on wire rack.
  • Cover and chill at least 8 hours.
  • To serve, cut into wedges. Garnish with lemon slices.

Nutrition Facts : Calories 129.8, Fat 3.9, SaturatedFat 0.8, Cholesterol 1.7, Sodium 291.4, Carbohydrate 16.2, Fiber 0.4, Sugar 8.8, Protein 7.6

Daquann Allen
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This cheesecake is the perfect combination of creamy, tangy, and sweet.


Queen _Leenayjah
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I love the addition of lemon zest to the filling. It really brightens up the flavor.


Trevor Boudreau
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This cheesecake is so easy to make and it always comes out perfect. It's the perfect dessert for any occasion.


Ali Papo
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I've made this cheesecake several times and it's always a hit. Everyone loves the creamy filling and the graham cracker crust.


MarKeita Baker
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This cheesecake is a must-try for any lemon lover. It's the perfect balance of sweet and tart.


Afzaal Akhtar
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I'm not usually a fan of cheesecakes, but this one is an exception. It's so creamy and flavorful.


Rao Naeem
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This cheesecake is the perfect way to end a special meal. It's light and refreshing, and it won't weigh you down.


Urji Peacock
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I love that this cheesecake is diabetic-friendly. It means I can enjoy it without feeling guilty.


Abhay Kandu
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This cheesecake is so easy to make, even for a beginner baker. I highly recommend it.


909plmi0 alessandro
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I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.


Biniam Dessalegn
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This cheesecake is the perfect dessert for any occasion. It's elegant and delicious, and everyone will love it.


Soonam
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I was a little hesitant to try this recipe because I'm not a big fan of lemon desserts, but I'm so glad I did. This cheesecake is amazing!


jitu miah
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This cheesecake is so creamy and smooth. It just melts in your mouth.


T1Originalmaniac Stephens
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I love the combination of lemon and cream cheese in this cheesecake. It's the perfect balance of sweet and tart.


Luxolo Mchunu
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This cheesecake is so delicious and easy to make. The lemon flavor is perfectly balanced and the crust is crispy and buttery.


2k9 Bro
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I've made this cheesecake several times and it always comes out perfect. It's a great recipe for a special occasion or just a weekend treat.


Nyakume Nyakume
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This cheesecake was a hit at my last dinner party! Everyone loved the creamy, tangy filling and the graham cracker crust was the perfect finishing touch.