LEMON COCONUT MOUSSE
Provided by Amelia Freer
Categories Dessert Kid-Friendly Low/No Sugar Wheat/Gluten-Free Lemon Coconut Healthy Vegan Vegetarian Pescatarian Paleo Dairy Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Serves 3-4
Number Of Ingredients 5
Steps:
- Chill the coconut tin in the fridge for at least 2 hours, so that the coconut cream floats to the top. You only need to use the cream, so keep the rest of the milk to flavor a soup or a smoothie.
- Place the egg yolks, honey, lemon zest and lemon juice in a heatproof bowl set over a pan of simmering water and whisk constantly for about 10 minutes until the mixture thickens. Remove from the heat and chill in the fridge for about 30 minutes.
- Meanwhile, scoop out the chilled coconut cream from the top of the tin into a bowl and beat with a whisk or spoon until stiff.
- In separate clean bowl, beat the egg whites and sea salt until stiff.
- Fold the lemon mixture into the coconut cream, then gently fold in the egg whites.
- Chill in the fridge for at least 2 hours, then spoon into pretty glasses or bowls to serve.
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Md Faijol
[email protected]This mousse is a bit pricey to make, but it's worth it for a special occasion.
Bornie Alvey
[email protected]I love the way this mousse looks! It's so pretty and delicate.
abdullahi rabiu
[email protected]This mousse is the perfect dessert for a special occasion. It's elegant and delicious, and everyone will love it.
Rizwanullah khan
[email protected]I've never been a big fan of coconut, but this mousse changed my mind! The lemon flavor really balances out the coconut.
Shashi Jackson
[email protected]This mousse is so easy to make and it's always a crowd-pleaser! I love that it can be made ahead of time, too.
Sahajan Rana
[email protected]The mousse was a bit too tart for my taste, but I think that's just because I don't like lemon desserts very much.
Pertunia Pilane
[email protected]This mousse is the perfect summer dessert! It's light and refreshing, and the lemon and coconut flavors are so delicious together.
MD SAROWAR HOSSEN
[email protected]The mousse was a bit too dense for my taste, but I think that's just a matter of personal preference.
Sakariye nuur
[email protected]I made this mousse for my friends and they all loved it! It's a great dessert for any occasion.
Peter Wakely
[email protected]The mousse was a bit too sweet for my taste, but overall it was a good dessert.
Joshua Constantine
[email protected]This mousse is so easy to make and it tastes amazing! I love the combination of lemon and coconut.
Naulere James Brian
[email protected]The lemon flavor was a bit too strong for me, but I still enjoyed the mousse.
Ahtisham Khokhar
[email protected]I've made this mousse several times now and it's always a hit! It's my go-to dessert for potlucks and parties.
Al Rafi
[email protected]The mousse was perfect! I followed the recipe exactly and it turned out beautifully.
Mamadou Toure
[email protected]The mousse was a bit too sour for my taste, but I think that's just a personal preference.
Charles Jenkins
[email protected]I made this mousse for my family and they all devoured it! It's so light and fluffy.
Sarah_doesgacha Lol
[email protected]The mousse was a big hit at my dinner party! Everyone loved the unique flavor.
Crystal Lowden
[email protected]I love how easy this mousse is to make! It's perfect for a last-minute dessert.
AashikAasHi 2000
[email protected]This lemon coconut mousse is a delightful treat! The combination of zesty lemon and creamy coconut is simply irresistible.