CHICKEN JERUSALEM II
Chicken breasts with mushrooms and artichokes in a white wine cream sauce. This is my personal favorite. Serve with saffron rice, a green veggie of your choice, and the rest of the wine, of course! Enjoy!
Provided by Kim
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Place chicken in a 9x13 inch baking dish. Bake for 25 to 30 minutes, or until chicken is no longer pink and juices run clear.
- While the chicken is baking, place the chicken stock, garlic, and onion in a medium saucepan. Bring to a boil, and cook until liquid is reduced by half. Stir in wine, and continue to cook until reduced and slightly thickened.
- Add the mushrooms and artichokes to the chicken stock mixture. Reduce heat, and simmer until mushrooms are tender. Stir in the heavy cream, and cook, stirring occasionally, until thickened. Season with salt and pepper, and serve over the baked chicken.
Nutrition Facts : Calories 451.1 calories, Carbohydrate 15.5 g, Cholesterol 149.1 mg, Fat 25.4 g, Fiber 3.8 g, Protein 29.9 g, SaturatedFat 14.6 g, Sodium 859.6 mg, Sugar 2.2 g
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Carlos Heradien
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Makayla Harris
[email protected]This dish was easy to make and turned out great! The chicken was juicy and the sauce was flavorful. I would definitely recommend this recipe.
Marwa Bel
[email protected]I made this dish for a dinner party and it was a huge success! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Lij Mame
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good. The chicken was cooked perfectly and the sauce was flavorful.
Sherry Hamilton
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Babita Budhathoki
[email protected]This dish was easy to make and turned out great! The chicken was juicy and the sauce was flavorful. I would definitely recommend this recipe.
Mustafa hanif
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Najib Sebagala
[email protected]This dish was absolutely delicious! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.