Although my husband has retired from farming, I haven't retired from the kitchen! I still enjoy cooking and preparing our children's old favorites as well as trying new recipes. The creamy texture and lemony flavor of this dessert give the taste buds a treat!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- Combine butter and flour; pat into a 13x9-in. baking pan. Bake at 350° for 20-25 minutes or until lightly browned. Cool. In a large bowl, blend cream cheese and sugar on medium speed until smooth. Add half of the whipped topping, beating on low. Spread over crust. In another bowl, beat pudding mixes and milk for 2 minutes on low speed. Let set 10 minutes. Spread over cream cheese layer; let set 10-15 minutes. Cover with remaining whipped topping. Top with pecans if desired. Refrigerate overnight.
Nutrition Facts : Calories 249 calories, Fat 14g fat (10g saturated fat), Cholesterol 36mg cholesterol, Sodium 191mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 0 fiber), Protein 3g protein.
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Ayesha Shafi
[email protected]1/10 would not recommend.
Katxlla
[email protected]This torte was a disaster! It didn't turn out anything like the picture.
Dafna Boakye
[email protected]I was disappointed with this torte. The crust was soggy and the filling was too runny.
Sheikhsakandar Sheikhsakandar
[email protected]This torte is a bit too tart for my taste, but I think it would be perfect for people who love lemon desserts.
Salah Udin
[email protected]I'm not a huge fan of lemon desserts, but this torte was surprisingly good.
Roman Kurdi
[email protected]The lemon cream torte is a bit time-consuming to make, but it's worth the effort.
H S SHUVO
[email protected]This torte is so delicious and refreshing. It's the perfect summer dessert.
Eric Mostek
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Md Rosul Islam
[email protected]5 stars! This torte was a hit with my family and friends.
Chidiebere Ezekiel
[email protected]The lemon cream torte was easy to make and turned out beautifully. I will definitely be making this again!
Molorana Molekoa
[email protected]This torte is definitely a showstopper! It's perfect for special occasions.
Anon Boonprathum
[email protected]I found the crust to be a bit dry, but the filling and frosting were both delicious.
Martine Mutyaba
[email protected]The lemon cream torte was a bit too sweet for my taste, but overall it was still a good dessert.
Maryam Khatun
[email protected]This was my first time making a torte and it turned out great! The instructions were easy to follow and the results were delicious.
prova Aktar
[email protected]I made this torte for a party and it was a huge hit! Everyone loved the bright lemon flavor and the creamy texture.
Don Clapton
[email protected]This lemon cream torte was a delight! The combination of the tangy lemon filling and the creamy, fluffy frosting was perfect. The crust was also delicious and added a nice crunch to the dessert.