LEMON CRINKLE COOKIES
Make and share this Lemon Crinkle Cookies recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 27m
Yield 3 1/2 dozen
Number Of Ingredients 10
Steps:
- Cream shortening and brown sugar until fluffy; add egg and lemon rind, beating well.
- Combine flour, baking soda, cream of tartar, ginger, and salt; stir into creamed mixture.
- Roll dough into 1-inch balls; roll each in sugar.
- Place 2 inches apart on ungreased cookie sheet.
- Bake at 350 degrees for 10-12 minutes.
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Rebecca Moyo
[email protected]These cookies are the perfect treat for a summer party. They're light and refreshing, and the lemon flavor is really delicious.
Zia Rehman
[email protected]These cookies were a bit too crumbly for my taste, but they still had a good flavor.
A Liaqat
[email protected]I love the way these cookies look! They're so festive and perfect for Christmas.
Rab nawaz Rab Nawaz
[email protected]These cookies were really easy to make, and they turned out great! I'll definitely be making them again.
MD tarikul Mia
[email protected]These cookies were a bit dry for my taste. I think I'll try adding some extra butter next time.
Aman Jan
[email protected]I'm not a big fan of lemon-flavored desserts, but these cookies were surprisingly good. The lemon flavor is very subtle, and the cookies are perfectly sweet and chewy.
Bilal Joon
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Elisabeth A
[email protected]I wasn't sure how the lemon flavor would go with the powdered sugar coating, but it turned out to be a great combination. The cookies are sweet and tart, and the powdered sugar coating adds a nice touch of elegance.
Akbar King
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique, and they're always a hit at parties.
Latifa Rahman
[email protected]I've tried a lot of lemon crinkle cookie recipes, but this one is by far the best. The cookies are always soft and chewy, and the lemon flavor is perfectly balanced.
Mark Eutsey
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough balls in the powdered sugar.
Tshepang Angel
[email protected]I love the crinkly texture of these cookies. It makes them look so festive and special.
kyle Payne
[email protected]These cookies are the perfect combination of sweet and tart. The lemon flavor is really bright and refreshing, and the powdered sugar coating adds just the right amount of sweetness.
mahipal singh sodha
[email protected]I was a bit skeptical about the powdered sugar coating, but it really does add something special to these cookies. It gives them a nice, delicate sweetness that complements the lemon flavor perfectly.
Frederick Amankwa
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them, so I always have a batch on hand for unexpected guests.
Abul kalam cox
[email protected]I've made these cookies several times now, and they always turn out perfect. They're soft and chewy on the inside, with a crispy, crackly exterior. The lemon flavor is perfectly balanced, and the powdered sugar coating adds a nice touch of sweetness.
Junayed Hossen
[email protected]These cookies were a huge hit at my holiday party! They're so festive and delicious, and they disappeared in no time.