LEMON CRUMB CAKE
Make and share this Lemon Crumb Cake recipe from Food.com.
Provided by littleturtle
Categories Breads
Time 50m
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Grease and flour 13"x9" pan.
- In a large mixing bowl, combine cake mix, eggs, water, and oil; beat at medium speed of electric mixer for 2 minutes.
- Pour into pan.
- In a small bowl, combine flour, sugar, and baking powder.
- Using two knives or a pastry cutter, cut in butter until crumbly.
- Sprinkle crumb evenly over batter.
- Bake until cake tester inserted in center comes out clean (35-40 minutes).
- Cool completely in pan.
Nutrition Facts : Calories 375.6, Fat 19.4, SaturatedFat 6.7, Cholesterol 67.6, Sodium 352.8, Carbohydrate 46.7, Fiber 0.7, Sugar 25.4, Protein 4.4
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Arthur Dube
[email protected]I made this cake for my family and they loved it! The cake was so moist and flavorful. The crumb topping was the perfect finishing touch. I will definitely be making this cake again.
Jose Angel Ruiz Adan
[email protected]This cake is amazing! The crumb topping is so crunchy and the cake is so moist. I love the lemon flavor. I will definitely be making this cake again and again.
Anthony Ivan
[email protected]I'm not a fan of this cake. The crumb topping was too dry and the cake was too dense. I wouldn't make this cake again.
Ayobami Fatima
[email protected]This cake is a bit too tart for my taste, but it's still a good cake. The crumb topping is delicious and the cake is moist and fluffy. I would make this cake again, but I would use less lemon juice in the recipe.
Enjoy123
[email protected]I made this cake for my friend's birthday and she loved it! The cake was so moist and flavorful. The crumb topping was the perfect finishing touch. I will definitely be making this cake again.
benito saldivario
[email protected]This cake is a great way to use up leftover lemons. It's easy to make and it always turns out perfectly. The crumb topping is my favorite part. I love the way it gets all crunchy in the oven. I will definitely be making this cake again.
Ahmed Attia
[email protected]I'm not a fan of this cake. The crumb topping was too crunchy and the cake was too dry. I wouldn't make this cake again.
Davie Ramsumair
[email protected]This cake is a bit too sweet for my taste, but it's still a good cake. The crumb topping is delicious and the cake is moist and fluffy. I would make this cake again, but I would reduce the amount of sugar in the recipe.
Yesenia
[email protected]I'm not a big fan of lemon desserts, but this cake was surprisingly good. The cake was moist and fluffy, and the crumb topping was the perfect balance of crunchy and sweet. I would definitely make this cake again.
Siyam Bhuyian
[email protected]This is the perfect cake for any occasion. It's easy to make, it always turns out perfectly, and it's always a crowd-pleaser. I love the bright lemon flavor and the crunchy crumb topping. I will definitely be making this cake again and again.
Honted Zahid
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake was so moist and fluffy, and the crumb topping was perfectly crunchy. I will definitely be making this cake again.
Olivia Thompson
[email protected]I'm a big fan of lemon desserts, so I was excited to try this cake. I was not disappointed! The cake was moist and flavorful, and the crumb topping was the perfect complement. I will definitely be making this cake again.
Rb gamer
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfectly. The crumb topping is my favorite part. I love the way it gets nice and crunchy in the oven. I will definitely be making this cake again and again.
siso192004
[email protected]I made this cake for my family and they loved it! The cake was so moist and flavorful. The crumb topping was the perfect finishing touch. I will definitely be making this cake again.
Muhammad tallha
[email protected]This cake is amazing! The crumb topping is so crunchy and the cake is so moist. I love the lemon flavor. I will definitely be making this cake again and again.
Renad Sakran
[email protected]I'm not a big baker, but this cake was so easy to make. I followed the recipe exactly and it turned out perfectly. The cake was moist and fluffy, and the crumb topping was delicious. I will definitely be making this cake again.
AHMEDKHAN Khan
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was so easy to make and it turned out perfectly. I will definitely be making this cake again.
Md: Asif
[email protected]This is the best lemon crumb cake I've ever had! The cake was moist and fluffy, and the crumb topping was perfectly crunchy. I loved the balance of sweetness and tartness in the cake. I will definitely be making this again!