Provided by tammy1365
Number Of Ingredients 9
Steps:
- Slice the cucumbers. Simmer the cider vinegar, water and spices until fragrant. Pour over cucumbers in a glass or non-reactive bowl. You can put them in mason jars. Let sit until cool; refrigerate.
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Wasike Solomon
[email protected]Thank you for sharing this recipe!
Fatima Balhass
[email protected]I'm so glad I found this recipe.
Namirembe Sarah
[email protected]These pickles are a must-try.
Waleed Kayani
[email protected]I'm going to make these pickles this weekend.
Waqar Younas
[email protected]These pickles sound delicious.
JokerAfterDark
[email protected]I can't wait to try these pickles.
Brandon McMurray
[email protected]These pickles are a great gift idea.
Thuli Radebe
[email protected]I love the way these pickles look in a jar.
Gold Gamez
[email protected]These pickles are a great way to add some extra flavor to your meals.
Jim Cipher
[email protected]I would recommend these pickles to anyone.
nahid tasnim
[email protected]These pickles are the perfect snack.
Yonatan Mikiyas (47)
[email protected]I love the crunch of these pickles.
Alamin Munshi
[email protected]These pickles are a great addition to any sandwich or salad.
Ahtsham Ul haq
[email protected]I would definitely make these pickles again.
C TRAPZ
[email protected]The pickles were easy to make and turned out great!
Elisha Ngonyani
[email protected]The pickles were a bit too sweet for my taste, but they were still good.
Iqrar Jan
[email protected]These pickles are a great way to use up extra cucumbers from the garden. They're also a great addition to any summer BBQ.
Yailyn Ojeda
[email protected]I've made these pickles several times now and they're always a hit. They're so easy to make and they're always delicious.
Dulani nirmala Nirmala
[email protected]These pickles are the perfect balance of sweet, sour, and crunchy. I love the addition of the lemon zest, it really brightens up the flavor.