LEMON GINGER FISH
Make and share this Lemon Ginger Fish recipe from Food.com.
Provided by Drea777
Categories Asian
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 9
Steps:
- Blend first 8 ingredients in a food processor.
- Place fish fillets on a heavy duty foil, and create a rim by rolling up sides of foil.
- Pour mixture over fish.
- Place foil and fish on the grill, uncovered.
- Grill for 15 minutes or until fish flakes.
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Z-game
[email protected]I've made this dish several times, and it's always a hit. It's a great recipe for a weeknight meal or a special occasion.
PISICA LPS
[email protected]This dish is a great way to get kids to eat fish. My kids love the sweet and tangy sauce, and they always ask for seconds.
fida gul
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The lemon-ginger sauce is so good that it makes the fish taste amazing. I will definitely be making this dish again.
Hafej MD Foysal
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice and steamed vegetables.
Love Piano
[email protected]I love the fact that this recipe is so versatile. You can use any type of fish, and you can adjust the flavors to your liking. I've made this dish with salmon, trout, and cod, and they all turned out great.
Tim Amos
[email protected]This recipe is a great starting point for creating your own lemon-ginger fish dish. I experimented with different spices and herbs, and I came up with a version that my family loved.
Daniel Elemi
[email protected]The sauce was a bit too thick for my taste. I added some water to thin it out, and it turned out perfect.
Mst Jakiya sultana Misty
[email protected]I found that the cooking time was too long. My fish was overcooked and dry. I would recommend reducing the cooking time by a few minutes.
Lyric Bates
[email protected]This recipe is a bit too bland for my taste. I added some extra spices and herbs to the sauce, and it turned out much better.
Jeshaiah Spencer
[email protected]I'm not sure what I did wrong, but my fish turned out dry and the sauce was bland. I followed the recipe exactly, but something must have gone wrong.
Gyan Shrestha
[email protected]I'm always looking for new ways to cook fish, and this recipe fit the bill. The lemon-ginger sauce was a great way to add flavor to the fish, and the cooking method was simple and easy to follow.
Niyi Ososanya
[email protected]This recipe is a great way to use up leftover fish. I had some salmon fillets that I needed to use up, and this recipe was the perfect solution. The fish was cooked perfectly, and the sauce was delicious.
Ceo Woo
[email protected]I made this dish for a dinner party, and it was a hit! Everyone loved the unique flavor of the lemon-ginger sauce. I will definitely be making this dish again for future parties.
I am gamer
[email protected]I love the combination of lemon and ginger in this dish. It's a refreshing and flavorful way to cook fish. I will definitely be adding this recipe to my regular rotation.
ALBERT HARGROVE
[email protected]This dish was easy to make and turned out delicious. The fish was flaky and the sauce was flavorful. I served it with rice and steamed vegetables, and it was a perfect meal.
Ashenafi wendu Rasu
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The lemon-ginger sauce was so good that I couldn't stop eating it. I will definitely be making this dish again.
Lorik Ghosh
[email protected]I followed the recipe exactly, and the fish turned out amazing. My family loved it! The sauce was tangy and flavorful, and the fish was moist and flaky.
Wajiha Guul
[email protected]This lemon-ginger fish recipe is an absolute delight! The fish was cooked to perfection, and the lemon-ginger sauce was bursting with flavor. I will definitely be making this dish again.