LEMON-GLAZED PERSIMMON BARS RECIPE - (4/5)

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Lemon-Glazed Persimmon Bars Recipe - (4/5) image

Provided by dcarriger56

Number Of Ingredients 13

1 cup persimmon plup mixed with 1 1/2 teaspoons lemon juice
1 teaspoon baking powder
1 egg
1 cup sugar
1/2 cup salad oil
1 cup raisins
1 3/4 cups unsifted flour
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
1/4 teaspoon cloves
1 cup chopped walnuts
LEMON GLAZE

Steps:

  • Mix together the pulp and baking powder soda. Beat the egg, then add the sugar, oil and plup mixture. Add the raisins. Combine the flour, salt and spices and add to the persimmon mixture. Stir in the nuts. Spread in a oiled and floured pan. bake at 350F. for 25 minutes, or until done. Cool for 5 minutes. Spread with the Lemon Glaze. Cool, then cut into 2inch bars. keep wraped note the bars freeze well

Jabir Anas
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These bars are a must-try for any persimmon lover.


Sajjadur Rahman
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I'm so glad I found this recipe. These bars are a new favorite in my house.


John Martin
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These bars are the perfect way to use up ripe persimmons.


Cesar Salgado Salgado
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I can't wait to make these bars for my family. They're going to love them!


Jimmy Bailey
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These bars sound amazing! I love the combination of persimmons and lemon.


Alal Miah Alal Miah
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I'm definitely going to give these bars a try. They look delicious!


naglaa serafy
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These bars are absolutely stunning! I can't wait to try them.


godFather
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I've made these bars several times and they're always a hit. They're the perfect dessert for any occasion.


Leslie Scott
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These bars are so moist and flavorful. I can't believe how easy they were to make.


MA Ruhel
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I love the unique flavor of these bars. The persimmons and the lemon glaze are a perfect combination.


Kohinoor Ahmmed
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I made these bars with gluten-free flour and they turned out great! They're a delicious and healthy treat.


carolyn crawford
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These bars are the perfect fall dessert! They're warm and comforting, with just the right amount of sweetness.


Brayden Abassi
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I'm not a huge fan of persimmons, but I really enjoyed these bars. The lemon glaze really balances out the sweetness of the persimmons.


Nondon Das
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These bars are so easy to make and they taste amazing! I love the combination of the sweet persimmons and the tangy lemon glaze.


hs magsi
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I made these bars for a potluck and they were a huge hit! Everyone loved them.


Nozar Hashemzadeh
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These bars were absolutely delicious! The lemon glaze was the perfect complement to the sweet persimmons. I will definitely be making these again.