LEMON-HERB BEEF POT ROAST

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Lemon-Herb Beef Pot Roast image

Make and share this Lemon-Herb Beef Pot Roast recipe from Food.com.

Provided by AmyZoe

Categories     One Dish Meal

Time 3h30m

Yield 10-12 serving(s)

Number Of Ingredients 11

3 1/2 lbs boneless beef chuck roast
2 garlic cloves, crushed
2 teaspoons lemon pepper
1 teaspoon dried basil
1 tablespoon olive oil
2 tablespoons cornstarch, dissolved in
2 tablespoons water
1/2 teaspoon dried basil
2 cups baby carrots, peeled
1 lb small red potato, cut in half
1 medium onion, cut in 6 wedges

Steps:

  • Combine garlic, lemon pepper, and 1 teaspoon of basil.
  • Press evenly into surface of beef.
  • In Dutch oven, heat oil over medium-high heat until hot.
  • Brown beef evenly.
  • Pour off drippings.
  • Add 1 cup of water.
  • Bring to a boil and reduce heat to low.
  • Cover tightly and simmer 2 hours.
  • Add vegetables. Cover and continue cooking 40 to 45 minutes or until the beef and vegetables are tender.
  • Skim fat from cooking liquid.
  • Stir in cornstarch mixture and 1/2 teaspoon basil.
  • Bring to a boil and cook and stir until thickened.
  • Serve sauce with pot roast and vegetables.

AF Kingdom
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This pot roast was a hit! The beef was so moist and flavorful, and the lemon herb sauce was the perfect touch. I will definitely be making this again.


Isabella Bobridge
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I made this pot roast for my family last night and they loved it! The beef was so tender and juicy, and the lemon herb sauce was delicious. I would definitely recommend this recipe to anyone looking for a flavorful and easy pot roast.


Naveed Naveed Ahmad
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This pot roast was amazing! The beef was so tender and flavorful, and the lemon herb sauce was the perfect complement. I will definitely be making this again and again.


Nathaniel Contreras
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I've made this pot roast several times now and it's always a crowd-pleaser. The beef is always tender and juicy, and the lemon herb sauce is so flavorful. I usually serve it with mashed potatoes and green beans, and it's always a hit.


Johnny Chisholm
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This pot roast was a hit! The beef was so moist and flavorful, and the lemon herb sauce was the perfect touch. I would definitely recommend this recipe to anyone looking for a delicious and easy pot roast.


Natalice Luiz
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I made this pot roast last night and my family loved it! The beef was fall-off-the-bone tender and the flavor was amazing. I will definitely be adding this to my regular rotation of recipes.


Babu Nath
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This lemon herb beef pot roast was delicious! The beef was so tender and flavorful, and the lemon herb sauce was the perfect complement. I will definitely be making this again.