LEMON HERB ORZO
Steps:
- In a medium pot of boiling salted water, cook orzo according to package directions.
- Drain pasta and transfer to medium bowl. Add remaining ingredients and toss to combine.
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[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover chicken or vegetables.
Ibrahim Mohamud
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Dodo Alicarte
[email protected]I'm not a huge fan of orzo, but I thought I would give this recipe a try. I'm glad I did! The lemon and herbs really made the dish.
Bafana Mfazwe
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would definitely recommend this recipe to others.
Mmk Manim
[email protected]This dish was a little too lemony for my taste, but I think I just added too much lemon juice. Next time I'll be sure to use less.
Prem Kadayat
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised. The lemon and herbs added a nice brightness to the orzo.
AntiQuietx
[email protected]This is my new favorite pasta dish. It's so flavorful and versatile. I've already made it three times in the past month.
Gabriel Ange
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Deedar shah Deedar shah
[email protected]The lemon and herbs really shine through in this dish. It's a great way to brighten up a weeknight meal.
havek havek
[email protected]I love how easy this dish was to make. I was able to throw it together in about 30 minutes, and it was a delicious and satisfying meal.
Mlungisi Mazibuko
[email protected]This lemon herb orzo was a hit with my family! The flavors were bright and fresh, and the orzo was cooked perfectly. I will definitely be making this again.