Make and share this Lemon-Herbed Chicken Tenderloins recipe from Food.com.
Provided by ratherbeswimmin
Categories Very Low Carbs
Time 36m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Place tenderloins in a flat dish with sides.
- In a small bowl, mix together all lemon juice, mustard, and herbs; pour marinade over the chicken.
- Marinate for 30 minutes and up to 12 hours, covered, in the refrigerator.
- In a large nonstick skillet, heat the oil over medium heat; add in the tenderloins; saute for 3 minutes on each side until they are just cooked through.
- Remove from heat immediately so they remain tender; serve.
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Tshwaro Lerumo
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken and I used it to make this dish. The chicken was still very juicy and flavorful, and the sauce was the perfect complement.
Harlie Venstra
[email protected]This recipe is a great way to get your kids involved in the kitchen. My kids loved helping me make this dish, and they were so excited to eat it. The chicken was so tender and flavorful, and the sauce was amazing.
QuR BaN
[email protected]I made this recipe for a special occasion and it was a huge success. Everyone loved the chicken and the sauce. I would definitely recommend this recipe to anyone looking for a delicious and elegant chicken dish.
Khizar Iqbal
[email protected]This recipe is a great way to use up leftover lemons. I had some leftover lemons from a party and I used them to make this dish. The chicken was so flavorful and the sauce was the perfect complement.
letshego moatlhudi
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved the chicken and the sauce. I would definitely recommend this recipe to anyone looking for a delicious and easy potluck dish.
Oliver Evarest
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the sauce, and they even ate their vegetables without complaining.
Rehana Qasir
[email protected]I'm not a huge fan of chicken tenderloins, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.
Full Desi
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover grilled chicken and I used it to make this dish. The chicken was still very juicy and flavorful, and the sauce was the perfect complement.
FAQ
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the chicken and the sauce. I would highly recommend this recipe to anyone looking for a delicious and easy chicken dish.
Henry Gilbert
[email protected]This was my first time making chicken tenderloins and I'm so glad I tried this recipe. The chicken was cooked perfectly and the lemon herb sauce was delicious. I will definitely be making this again.
Malanglog 830
[email protected]I've made this recipe several times now and it always turns out great. The chicken is always tender and moist, and the sauce is so flavorful. I love that it's a one-pan meal, which makes cleanup a breeze.
Dareen Ahmed
[email protected]This lemon herb chicken tenderloins recipe is a total winner! The chicken was incredibly juicy and flavorful, and the lemon herb sauce was the perfect complement. I served it over rice and it was a hit with the whole family. Definitely a keeper!