LEMON MELTAWAYS
I clipped this from a Reader's Digest about 3 years ago. It was in an advertisement for Land O Lakes butter. These cookies live up to their name. Lemony and buttery and oh so tender, they almost do melt in your mouth! Prep time includes chill time.
Provided by yooper
Categories Dessert
Time 2h12m
Yield 4 dozen
Number Of Ingredients 10
Steps:
- In large mixer bowl, combine all cookie ingredients.
- Beat at low speed, scraping bowl often, until well mixed, about 2 to 3 minutes.
- Divide dough in half.
- Shape each half into 8x1-inch roll.
- Wrap in plastic food wrap.
- Refrigerate until firm (1 to 2 hours).
- Heat oven to 350.
- With sharp knife, cut each half into 1/4-inch slices.
- Place 2 inches apart on cookie sheets.
- Bake for 8 to 12 minutes or until set.
- (Cookies will not brown).
- Cool completely.
- In small mixer bowl, combine all frosting ingredients.
- Beat at medium speed, scraping bowl often, until fluffy (1 to 2 minutes).
- Frost cooled cookies.
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Felix Bonginkosi
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Fazul Muhammad
[email protected]I've made these cookies for years and they're always a hit. They're the perfect cookie to bring to a potluck or bake sale.
Emon Gamer
[email protected]These cookies are a great way to use up leftover egg whites. They're also a fun and easy recipe to make with kids.
Annette Appau
[email protected]I love the way these cookies melt in my mouth. They're the perfect treat for a sweet tooth.
MD Tarakur Rahman
[email protected]These cookies are so delicious! They're perfect for a summer party or a special occasion.
Virgil's Belair Sr.
[email protected]I'm not usually a fan of lemon desserts, but these cookies are an exception. They're the perfect combination of sweet and tart.
Anayensi Estrada
[email protected]These are the best lemon meltaways I've ever had. The recipe is easy to follow and the cookies turn out perfect every time.
Brady McGraw
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Tracy T
[email protected]These cookies are so easy to make and they taste amazing. I love the lemon flavor.
Hammad Zakram
[email protected]I've made these cookies several times and they're always a hit. They're the perfect balance of sweet and tangy.
Rahana Rahana
[email protected]These cookies are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Dialoke Martha
[email protected]Simple yet stunning. The cookies are beautiful to look at and even better to eat. I got rave reviews from my friends and family.
Kadiatu Kamara
[email protected]Not a fan of lemon desserts, but these cookies changed my mind. The tangy lemon flavor is perfectly balanced and the melt-away texture is addictive. Will definitely be making these again.
Shahzaib Gori
[email protected]These cookies are a dream come true! The lemon zest adds a wonderful brightness that complements the sweetness of the sugar coating. Highly recommend!
AMM IQBAL
[email protected]Easy to make and oh-so-delicious. The cookies have a lovely crumbly texture and just the right amount of sweetness. A must-try for any lemon lover!
iheartkamille1 johnson
[email protected]Absolutely divine! The lemon flavor bursts through with every bite. I couldn't stop myself from going back for seconds (and thirds!).
Shayan Ahmed
[email protected]These lemon meltaways are a match made in heaven! The perfect balance of tangy and sweet, with a melt-in-your-mouth texture. They disappeared from the plate in no time!